Results 1 to 10 of about 98 (82)
Resistance of topinambour (Helianthus tuberosus L) to sunflower stem canker in field conditions [PDF]
Ratarstvo I Povrtarstvo, 2011 Topinambour is a perennial species originating from central part of North America. This species is known to be a potential source of resistance to some diseases of cultivated sunflower like stem canker.
Sreten Terzić +2 more
exaly +5 more sources
Influence of photoperiod on vegetation phases and tuber development in topinambour (Helianthus tuberosus L.) [PDF]
Archives of Biological Sciences, 2012 A topinambour collection was analyzed to determine the genetic variability of 141 accessions in reaction to the length of day (light), its influence on vegetative and flowering phases, tuber number and mass.
Terzić S. +5 more
doaj +3 more sources
New Varieties of Topinambour (Helianthus tuberosus) Obtained at V.R.D.S. Buzau
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, 2016 Introduction: It is not known precisely the introduction of this species in our country, most research indicates XVI century but there are opinions that consider that this species is present in our country since the Dacian times.Until now has not been ...
Costel Vinatoru +2 more
doaj +3 more sources
Rapport dormance/tubérisation chez le Topinambour [PDF]
Bulletin De La Société Botanique De France, 1963 ResumeLa tuberisation directe (boulage) des bourgeons de tubercules de Topinambour recoltes en plein champ est fonction de leur etat de dormance et secondairement des facteurs du milieu (temperature et lumiere). Tres bien caracterisee en novembre (periode de dormanco maximum pour la variete etudiee), elle est beaucoup moins nette au debut d'octobre ...
exaly +2 more sources
Structure du tubercule de Topinambour [PDF]
Bulletin De La Société Botanique De France, 1945 exaly +2 more sources
SOME ASPECTS OF DISTILLATE PRODUCTION FROM JERUSALEM ARTICHOKE TUBERS.PART 1. DYNAMIC OF DISTRIBUTION OF VOLATILE COMPONENTS BY DISTILLATION OF FERMENTED WORT [PDF]
Техника и технология пищевых производств, 2017 Topinambour or Jerusalem artichoke is one of the promising raw materials for production of high quality alcoholic beverages in the Russian Federation. Jerusalem artichoke is of interest as a raw material for production of alcoholic beverages because of ...
Krikunova L.N. +2 more
doaj +1 more source
Growth regulators in the technology of cultivation of topinambour of the Skorospelka varie-ty
Agrarian Scientific Journal, 2023 The results of field studies of the effectiveness of growth regulators Epin-Extra and Agat-25 Super in meadow-chernozem soil conditions of Penza region are presented. It is established that growth regulators play an important role in the passage of development phases and contribute to the physiological activity of the most important processes in ...
Andrey Vladimirovich Panfilov +4 more
openaire +1 more source
Plant, Soil and Environment, 2015 The contents of nitrogen (N), potassium, phosphorus, calcium, magnesium and sodium were estimated in tubers of Jerusalem artichoke Helianthus tuberosus coming from the field experiment conducted over 2010-2012. The experimental factors were the cultivars
B. Sawicka, D. Kalembasa, D. Skiba
doaj +1 more source
Ingredient variation effects on cookie marketability [PDF]
E3S Web of ConferencesComplete replacement of wheat flour with oat flour prepared from ground oat flakes “Hercules”, oat flour - with oat flakes “Hercules”, eggs - with apple husk, sugar - with topinambour syrup allows to obtain oatmeal biscuits of dietary orientation.
Kovaleva Anna +4 more
doaj +1 more source
Biotechnology of freeze-dried sour clotted milk with pumpkin and topinambour
IOP Conference Series: Earth and Environmental Science, 2021 Abstract The research aimed to substantiate rational parameters of the vacuum freeze-dried sour clotted milk biotechnology. It was revealed that the use of novel starters containing cultures that can synthesize exopolysaccharides provided a symbiotic relationship of fermented milk system particles and prevented its disintegration in ...
I S Krasnova +4 more
openaire +1 more source