STATISTICAL CONSIDERATION ON SAMPLING ERRORS IN TOTAL BACTERIAL CELL COUNT
Koiti Takahasi+2 more
openalex +5 more sources
Association of Breed of Sheep or Goats with Somatic Cell Counts and Total Bacterial Counts of Bulk-Tank Milk [PDF]
The objective was to describe potential associations of somatic cell counts (SCC) and total bacterial counts (TBC) in bulk-tank milk from sheep and goat farms with breeds of these animals in Greece. In total, 325 dairy sheep flocks and 119 dairy goat herds were visited for the collection of milk; the breed of animals in farms was evaluated for a ...
Daphne T. Lianou+6 more
openaire +3 more sources
Somatic cell counts and total bacterial counts in goat milk
The main aim of our study was to evaluate the somatic cell count (SCC) and the total bacterial count (TBC) in the raw goat's milk immediately after milking. The study was carried out in seven goats of the Brown Short-haired (BSH) breed during the whole lactation. An integral part of our study was to evaluate the effect of the stage of lactation (SL) on
Kuchtik, Jan+5 more
openaire +2 more sources
Factors associated with total coliform and total viable bacterial count in camel milk from Isiolo County, Kenya [PDF]
Background and Aim: Camels have adaptive features to harsh climatic conditions, which make them a valued stable source of livelihood in arid lands. This study estimated the total bacterial and coliform counts (CCs), their associated factors in raw camel ...
George Karuoya Gitau+6 more
doaj +1 more source
Quality of raw bulk-tank milk produced in northeast Brazil
The objective of this study was to evaluate the seasonal influence on the chemical composition, somatic cell count (SCC), and total bacterial count (TBC) of raw bulk-tank milk in northeastern Brazilian states.
Viviane Maia de Araújo+5 more
doaj +1 more source
The impact of changes in the milk payment system and season on the hygienic quality of milk [PDF]
The aims of this paper were to investigate the impact of changes in the milk payment system and the season on the hygienic quality of raw milk. The bulk cow’s milk samples were collected throughout the whole area of Bosnia and Herzegovina over the period
Vedat PAŠIĆ+5 more
doaj +1 more source
The purpose of this study was to monitor improvements in the hygiene and sanitation conditions, and milk safety after application of Good Manufacturing Practices (GMP) to milking.
Amaury Apolonio de Oliveira+5 more
doaj +1 more source
Prognostic value of preoperatively obtained clinical and laboratory data in predicting survival following orthotopic liver transplantation [PDF]
Twenty‐seven clinical and laboratory data and the subsequent clinical course of 93 consecutive adult patients who underwent orthotopic liver transplantation for various chronic advanced liver diseases were analyzed retrospectively to assess the risk ...
Child+13 more
core +1 more source
Aimed to evaluate the effect of three volumes monthly milk sales, months of year, types of coolers and milking systems on the freezing point of milk, fat percentage, somatic cell count (SCC) and bacterial count Total (CBT) milk come from producers that ...
Loreno Egidio Taffarel +5 more
doaj +1 more source
Impact of policy-induced structural change on milk quality : evidence from the Flemish dairy sector [PDF]
This paper uses a Markov chain model to analyse the dynamics in farm size distribution among the Flemish dairy sector and the impact of quota policy regulation on such changes.
Buysse, Jeroen+3 more
core +2 more sources