Results 21 to 30 of about 15,667 (192)

Total Coliform, Acid Bacteria and Total Bacteria in Intestine of Broiler Chicken Given Turmeric

open access: yesJurnal Peternakan Indonesia, 2017
The aim of this study was to investigate the effect of boiled turmeric water on total coliform bacteria, lactic acid bacteria (BAL) and total bacteria in the small intestine of broiler chicken.
R. Halimatunnisroh   +2 more
doaj   +1 more source

Effect of aeration rate on elimination of coliforms during composting of vegetable–fruit wastes

open access: yesInternational Journal of Recycling of Organic Waste in Agriculture
Purpose In waters and wastes, direct pathogen detection is difficult and time consuming. Therefore, coliforms are used as indicators to measure the presence of pathogens.
E. Işıl Arslan Topal   +2 more
doaj   +1 more source

Relationships of total coliform, fecal coliform, and organic pollution levels in the Tamagawa River.

open access: yesNIPPON SUISAN GAKKAISHI, 1984
Total coliform (TC) and fecal coliform (FC) organisms were enumerated and isolated from water samples from several stations on the Tamagawas River and its tributaries in Tokyo. The level of these indicator bacteria and biochemical oxygen demand(BOD) markedly increased from the upper streams towards the lower reaches of this river system.
HIRAISHI, Akira   +2 more
openaire   +2 more sources

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

open access: yesAnimal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke   +9 more
wiley   +1 more source

Arsenic and Microbial Contamination in Drinking Water Wells: A Field Study in West Bengal, India

open access: yesJournal of Environmental Science, Health & Sustainability
The co-occurrence of arsenic (As) and microbial pathogens in groundwater represents a serious threat to public health. The complex interactions between chemical and microbial parameters can increase mobility and bioavailability of As, exacerbating water
Anindita Mukhopadhyay   +3 more
doaj   +1 more source

Microbiological Quality and Analysis of Escherichia coli Resistance to Antibiotics in Beaches: Evaluating Anthropic Influence in Surface Waters in Brazil. [PDF]

open access: yesWater Environ Res
Anthropic activities and untreated wastewater promote the dissemination of antibiotic‐resistant E. coli (83.3% of isolates) in coastal waters, increasing environmental contamination and public health risks. ABSTRACT Antimicrobial resistance is a problem for public health.
Elias MM   +8 more
europepmc   +2 more sources

Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species

open access: yesAnimal Research and One Health, EarlyView.
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu   +4 more
wiley   +1 more source

Effect of Cyclic Heat Exposure on the Growth Performance and Metabolism of Broilers Fed Palm Kernel Meal

open access: yesAnimal Research and One Health, EarlyView.
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa   +13 more
wiley   +1 more source

Underestimation of total-coliform counts by the membrane filter verification procedure [PDF]

open access: yesApplied and Environmental Microbiology, 1982
Coliforms, primarily Citrobacter freundii, gave negative verification results in the total-coliform membrane filtration test. The organisms produced gas from lactose in brilliant green bile broth but not in lauryl tryptose broth. The discrepancy was related to the peptone sources used in the media.
J H, Standridge, J J, Delfino
openaire   +2 more sources

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

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