Impact of Different Light Conditions on the Nitrogen, Protein, Colour, Total Phenolic Content and Amino Acid Profiles of Cultured Palmaria palmata. [PDF]
Foods, 2023 Idowu AT +4 more
europepmc +1 more source
Enzymatic Activity and Its Relationships with the Total Phenolic Content and Color Change in the High Hydrostatic Pressure-Assisted Curing of Vanilla Bean (Vanilla planifolia). [PDF]
Molecules, 2023 Buitimea-Cantúa GV +5 more
europepmc +1 more source
Comparative study of total phenolic content and radical scavenging activity of conventionally and organically grown herbs [PDF]
, 2010 The aim of the present study was to measure the relative phenolic content in commonly available conventionally and organically grown herbs and to evaluate their antioxidant capacity.
Ivanova, Daniela +3 more
core
A Comparative Study of Ethanol and Citric Acid Solutions for Extracting Betalains and Total Phenolic Content from Freeze-Dried Beetroot Powder. [PDF]
Molecules, 2023 Kumar R, Methven L, Oruna-Concha MJ.
europepmc +1 more source
Optimization of Drying Parameters for Total Phenolic Content of Papaya Using Response Surface Methodology. [PDF]
Int J Food Sci, 2022 Akter F +4 more
europepmc +1 more source
Ecotypic Variations in Indian Populations of Eryngium Foetidum L. [PDF]
, 2014 Aim: The ecotypic variations with respect to total phenolics, flavonoid, tannin and Vitamin-C content in three different populations of E. foetidum collected from Andaman, Darjeeling (West Bengal) and Hassan (Karnataka) have been studied.
Chandrika, R. +3 more
core
Field-Deployable Determinations of Peroxide Index and Total Phenolic Content in Olive Oil Using a Promising Portable Sensor System. [PDF]
Sensors (Basel), 2023 Grossi M +3 more
europepmc +1 more source
Comparative evaluation of phytochemical profiles and identification of flavonoids in cereal grains [PDF]
, 2009 The phytochemicals including flavonoids and phenolic acids mainly contained in the outer layer of the kernels are key factors responsible for the biofunctionality of whole grains.
Borgen, Anders, Liu, Q, Trust, Beta
core
Essential oil composition and total phenolic content in Cupressus arizonica G. in response to microbial inoculation under water stress conditions. [PDF]
Sci Rep, 2023 Aalipour H, Nikbakht A, Sabzalian MR.
europepmc +1 more source
Survey of Edible Amanita in Northern Thailand and Their Nutritional Value, Total Phenolic Content, Antioxidant and α-Glucosidase Inhibitory Activities. [PDF]
J Fungi (Basel), 2023 Kumla J +4 more
europepmc +1 more source