Results 1 to 10 of about 78,490 (114)
Establishing Relationship between Vitamins, Total Phenolic and Total Flavonoid Content and Antioxidant Activities in Various Honey Types [PDF]
Molecules, 2021 Honey is a well-known natural sweetener and is rich in natural antioxidants that prevent the occurrence of oxidative stress, which is responsible for many human diseases.
Norhasnida Zawawi +6 more
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Association mapping for total polyphenol content, total flavonoid content and antioxidant activity in barley [PDF]
BMC Genomics, 2018 Background The interest has been increasing on the phenolic compounds in plants because of their nutritive function as food and the roles regulating plant growth. However, their underlying genetic mechanism in barley is still not clear.
Zhigang Han +5 more
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Effect of cooking temperature and time on total phenolic content, total flavonoid content and total in vitro antioxidant activity of garlic [PDF]
BMC Research Notes, 2020 Objective To investigate the effect of cooking temperature and time on the total phenolic content, total flavonoid content and antioxidant activity of aqueous and ethanolic extracts of garlic.
Thandiwe Alide +2 more
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Science and Technology Indonesia, 2023 Profiling of chemical compounds on star anise extract and fractions showed the content and looked for active compounds. The main compounds in alkaloids, flavonoids, saponins, phenolics, and triterpenoid forms were identified based on phytochemical ...
Mighfar Syukur +5 more
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TOTAL PHENOLIC CONTENT AND TOTAL FLAVONOID CONTENT IN MORINGA OLEIFERA SEED [PDF]
Science Heritage Journal, 2017 Moringa oleifera is one of the most popular plants in South Asian. It is known as miracle tree because of every parts of the plant including roots, leaves, pods flowers, and seeds containing high nutritional value and medicinal benefits. M.
Faridah +7 more
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Frontiers in Plant Science, 2022 Muscadine berries display enhanced nutraceutical value due to the accumulation of distinctive phytochemical constituents with great potential antioxidant activity.
Minkyu Park +6 more
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Solvent concentration effect on total flavonoid and total phenolic contents of Averrhoa bilimbi leaf extract [PDF]
Pharmaciana, 2019 Averrhoa bilimbi is one of the Indonesian indigenous plants containing phenolic and flavonoids which exhibit several ethnopharmacological effects i.e.
Muhammad Ryan Radix Rahardhian +4 more
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Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2021 The members of the Rutaceae genus have found a wide application area in traditional medicine in many countries from ancient times to today, they have been used for many purposes in Turkey.
Alevcan Kaplan
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International Journal of Food Properties, 2022 This research aims at analyzing the antioxidant concentration and activity of 60 Jordanian crops including fruits, vegetables, and wild plants. Antioxidant quantities were analyzed using two analytical methods: total flavonoids and Folin Ciocalteu ...
Hiba F. Al-Sayyed +7 more
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Indonesian Journal of Pharmaceutical Education, 2021 Nangka (Artocarpus heterophylla L) adalah tumbuhan yang banyak terdapat di Indonesia. Hampir seluruh bagian pohon nangka dapat dimanfaatkan sebagai obat herbal dimana senyawa flavonoid terprenilasi merupakan metabolit sekunder utama yang terdapat dalam ...
Niluh Sri Purnama +2 more
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