Results 21 to 30 of about 14,916 (260)

A study on the mercury content in muscles in the fish family Carangidae from the fishing grounds off the coast of north-west Africa [PDF]

Acta Ichthyologica et Piscatoria, 1976
The mercury content in muscles was determined for 171 fishes belonging to three species of the family Carangidae. Significant differences in the content of this element were found between the species.
A. Chodyniecki, M. Kurpios, M. Protasowicki, J. Babińska   +3 more
doaj   +3 more sources

Current Situation and Position of Fisheries Production of Sinop Province in Turkey’s Fisheries Production

Turkish Journal of Agriculture: Food Science and Technology, 2021
In the present study, the production amount in the last five years (2015-2019) of Sinop province, which is located in the Black Sea Region and a significant part of fisheries production is carried out, was evaluated.
Şennan Yücel, Birol Baki, Tuçe Altın, Gülşen Uzun Gören   +3 more
doaj   +1 more source

Modelling Fish Growth with Imperfect Data: The Case of Trachurus picturatus

Fishes, 2022
Growth modelling is essential to inform fisheries management but is often hampered by sampling biases and imperfect data. Additional methods such as interpolating data through back-calculation may be used to account for sampling bias but are often ...
A. Neves, A. Vieira, V. Sequeira, E. Silva, Frederica Silva, A. M. Duarte, S. Mendes, R. Ganhão, C. Assis, R. Rebelo, M. F. Magalhães, M. M. Gil, L. Gordo   +12 more
semanticscholar   +1 more source

Understanding the Dynamics of Ancillary Pelagic Species in the Adriatic Sea

Frontiers in Marine Science, 2021
The status of fishery resources in the Mediterranean Sea is critical: most of the fish and shellfish stocks are in overexploitation and only half of them are routinely assessed.
Silvia Angelini, Silvia Angelini, Enrico N. Armelloni, Enrico N. Armelloni, Ilaria Costantini, Andrea De Felice, Igor Isajlović, Iole Leonori, Chiara Manfredi, Francesco Masnadi, Francesco Masnadi, Giuseppe Scarcella, Vjekoslav Tičina, Alberto Santojanni   +13 more
doaj   +1 more source

Antioxidant Effect of Octopus Byproducts in Canned Horse Mackerel (Trachurus trachurus) Previously Subjected to Different Frozen Storage Times

Antioxidants, 2022
The effects on lipid damage in canned horse mackerel (Trachurus trachurus) of a prior frozen storage (−18 °C) period and the presence of an octopus (Octopus vulgaris) cooking juice (OCJ) in the packing medium were investigated.
L. Méndez, M. Trigo, Bin Zhang, S. Aubourg   +3 more
semanticscholar   +1 more source

Preliminary results of the empirical validation of daily increments in otoliths of jack mackerel Trachurus symmetricus murphyi (Nichols, 1920) marked with oxytetracycline

Scientia Marina, 2003
The frequency of microincrement formation in sagittae otoliths of jack mackerel Trachurus symmetricus was validated using experiments on captive fish. Adult jack mackerel were injected with a dose of 100 mg of oxytetracycline/kg of fish.
Miguel Araya, Marianela Medina, Hugo Arancibia   +2 more
doaj   +1 more source

Evaluation of the Nutritional Quality of the Five Commercial Fish Species From the Persian Gulf From Human Health Perspective. [PDF]

Food Sci Nutr
Based on the findings of this study, the best protein quality related to N. japonicus with an EAA index of 75.92. P. indicus has the best lipid quality due to the high ratio of ω‐3/ω‐6 (1.68) and PI (7.02). The abundant trace elements in all five fish species, K, Ca, Fe, and Zn, as well as these fish species, have good nutritional quality based on Na/K
Mohammadzadeh B, Feizy J.
europepmc   +2 more sources

Investigation of Microplastic Accumulation in Horse Mackerel (Trachurus mediterraneus) Caught in the Black Sea

Journal of anatolian environmental and animal sciences, 2022
The marine ecosystem is prone to pollution exposure due to a number of factors. Microplastic (MP) pollution has been a severe issue recently; however, studies on marine organisms are limited.
T. Mutlu, Kenan Gedik, A. Eryaşar
semanticscholar   +1 more source

Reconstructing discards profiles of unreported catches [PDF]

, 2018
In Portugal it has been estimated that unreported catches represent one third of total catches. Herein, information on landings and total unreported catches (discards) by commercial métier were disaggregated into high taxonomic detail using published ...
Almeida, Alverson, Alverson, Baldaque da Silva, Batista, Bellido, Borges, Borges, Borges, Brandão, Catchpole, Cho, Clucas, Coll, Costa, Erzini, Erzini, Francisco Leitão, García-Rodriguez, Gaspar, Gonçalves, Gonçalves, Hall, Harris, Hill, Hill, Hollingworth, Hongskul, Kaiser, Karim, Karim Erzini, Kelleher, Kennelly, Leitão, Leitão, Leitão, Leitão, Martins, Oliver, Pauly, Pauly, Piroddi, Rochet, Saila, Santos, Stergiou, Stevens, Vânia Baptista, Watson, Watson, Yamamura, Zeller, Zeller, Zhou   +53 more
core   +3 more sources

The Effect of Multiple Freeze–Thaw Cycles on the Microstructure and Quality of Trachurus murphyi

Foods, 2021
Temperature fluctuation in frozen food storage and distribution is the perpetual and core issue faced by the frozen food industry. Ice recrystallisation induced by temperature fluctuations under cold storage causes microstructural changes in fish ...
C. Hu, Jing Xie
semanticscholar   +1 more source