Results 31 to 40 of about 16,208 (295)

Understanding the Dynamics of Ancillary Pelagic Species in the Adriatic Sea

open access: yesFrontiers in Marine Science, 2021
The status of fishery resources in the Mediterranean Sea is critical: most of the fish and shellfish stocks are in overexploitation and only half of them are routinely assessed.
Silvia Angelini   +13 more
doaj   +1 more source

The genomic basis and environmental correlates of local adaptation in the Atlantic horse mackerel (Trachurus trachurus)

open access: yesbioRxiv, 2022
Understanding how populations adapt to local environments is increasingly important to prevent biodiversity loss due to climate change. Here we examined whole-genome variation of twelve Atlantic horse mackerel samples from the North Sea to North Africa ...
Angela P. Fuentes-Pardo   +4 more
semanticscholar   +1 more source

Reconstructing discards profiles of unreported catches [PDF]

open access: yes, 2018
In Portugal it has been estimated that unreported catches represent one third of total catches. Herein, information on landings and total unreported catches (discards) by commercial métier were disaggregated into high taxonomic detail using published ...
Almeida   +53 more
core   +3 more sources

Survey of biogenic amines (histamine and spermidine) in commercial seafood by enzyme linked immunosorbent assay (ELISA)

open access: yesAnnals of Medicine, 2021
Introduction Worldwide there is serious concern about food and consumer safety [1], namely with seafood products. Consequently, there is a major concern regarding food spoilage which make them unsuitable for human consumption. When deteriorating, seafood
Mário Sousa Diniz   +2 more
doaj   +1 more source

Diet Composition and Isotopic Analysis of Nine Important Fisheries Resources in the Eastern Adriatic Sea (Mediterranean)

open access: yesFrontiers in Marine Science, 2021
We examined how the trophic ecology of nine economically important marine taxa varied across three distinct areas of the Adriatic Sea. These taxa included three species of demersal fishes (European hake Merluccius merluccius, red mullet Mullus barbatus ...
Barbara Zorica   +10 more
doaj   +1 more source

Morphological, molecular and clinical assessment of different Anisakis species infecting horse Mackerel Trachurus trachurus from South Mediterranean

open access: yesEgyptian Journal of Aquatic Biology and Fisheries, 2021
Alaa Eldin Eissa 1 , Mohamed Abdelsalam 1 , Marwa M. Attia 2 , Gehad A. Ismail 3 , Rehab A. Qorany 4 , Abdelbary Prince 5 , Rabia A. El Zlitne 6 and Dalia A.
Alaa Eldin Eissa et al.
semanticscholar   +1 more source

Mineral Element Contents in Commercially Valuable Fish Species in Spain

open access: yesThe Scientific World Journal, 2014
The aim of this study was to measure selected metal concentrations in Trachurus trachurus, Trachurus picturatus, and Trachurus mediterraneus, which are widely consumed in Spain.
Ana Rivas   +5 more
doaj   +1 more source

Study of the growth of Trachurus trachurus (Linnaeus, 1758) fished on the eastern coast of the Moroccan Mediterranean [PDF]

open access: yesE3S Web of Conferences
Trachurus trachurus (Linnaeus, 1758) is a semipelagic fish common in the waters of the Moroccan Mediterranean and is of major economic importance because it occupies an important place in fish landings.
Nasri Hanae   +7 more
doaj   +1 more source

Day-night differences in Cunene horse mackerel (Trachurus trecae) acoustic relative densities off Angola [PDF]

open access: yes, 2010
The assessment and the management of the Cunene horse mackerel in Angola rely heavily on abundance estimates from hydroacoustic surveys. Acoustic data collected from 1994 to 1999 were analysed to quantify diurnal variation in relative acoustic densities ...
Axelsen, Bjorn Erik   +2 more
core   +2 more sources

Optimal conditions for autolysis of jack fish muscles Trachurus trachurus (L.) [PDF]

open access: yesActa Ichthyologica et Piscatoria, 1972
The autolysis of jack fish muscles was investigated under various conditions of pH and temperature. The intensity of autolysis was determined according to increase of amino nitrogen denoted by formalin titration.
M. Fik
doaj   +3 more sources

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