Results 281 to 290 of about 7,969,703 (297)
Some of the next articles are maybe not open access.
Innovations in traditional foods: Impact on perceived traditional character and consumer acceptance
Food Research International, 2013Luis Guerrero +2 more
exaly
Lippia: traditional uses, chemistry and pharmacology: a review
Journal of Ethnopharmacology, 2001Karla Slowing
exaly
Traditional Retail Markets: The New Gentrification Frontier?
Antipode, 2013Paul Waley, Sara Gonzalez
exaly
Traditional cheeses: Rich and diverse microbiota with associated benefits
International Journal of Food Microbiology, 2014Adrien Mallet +2 more
exaly

