Results 281 to 290 of about 7,969,703 (297)
Some of the next articles are maybe not open access.

Innovations in traditional foods: Impact on perceived traditional character and consumer acceptance

Food Research International, 2013
Luis Guerrero   +2 more
exaly  

Lippia: traditional uses, chemistry and pharmacology: a review

Journal of Ethnopharmacology, 2001
Karla Slowing
exaly  

Traditional Retail Markets: The New Gentrification Frontier?

Antipode, 2013
Paul Waley, Sara Gonzalez
exaly  

Traditional cheeses: Rich and diverse microbiota with associated benefits

International Journal of Food Microbiology, 2014
Adrien Mallet   +2 more
exaly  

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