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Edible insects can be produced sustainably, with less environmental impact than other forms of livestock. Globally, over 2000 edible insect species have been reported and are regarded as a great source of nutrition, both as food and feed. Over the years,
Letlhogonolo Selaledi +3 more
doaj +1 more source
Pathways and pitfalls: a qualitative study of student experiences in biomedical science education
Biomedical science students from underrepresented backgrounds face barriers including financial strain, disrupted laboratory access and cultural exclusion. Peer networks provide vital support when institutional systems are difficult to navigate. To create inclusive learning environments and achieve academic success, educators should blend active, hands‐
Olivia J. Russell +8 more
wiley +1 more source
Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model
This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito +7 more
wiley +1 more source
Intellectual property rights systems and the assemblage of local knowledge systems. [PDF]
The mounting loss of the traditional knowledge of indigenous peoples presents environmental as well as ethical issues. Fundamental among these is the sustainability of indigenous societies and their ecosystems.
Vermeylen, Saskia +2 more
core +2 more sources
Research is strongest when conducted alongside patients, not just about them. Patient research organizations help integrate patient perspectives into research priorities, study design, and scientific meetings, leading to meaningful patient outcomes and development of relevant therapies.
Jenica H. Kakadia +9 more
wiley +1 more source
The extensive use of pesticides and fertilizers in conventional farming practices has negative effects on both ecosystems and animals. Reduced usage of agrochemicals is essential to fulfil sustainable agriculture's goal of protecting ecosystems.
Jibanjyoti Panda +6 more
doaj +1 more source
Traditional food habits followed by indigenous populations have a huge potential in providing nutrition to the world community aided with nutritional supplements. The phylum mollusca can provide alternative supplements for food and biochemical potentials.
Minati Soren +8 more
doaj +1 more source
Anthropocentric use of plant in the homegarden San Pedro Ixtlahuaca, Oaxaca, México [PDF]
Using providing farm families plant agrobiodiversity found in the homegarden can understand how communities perceive, interpret and know the environment around them, the most illustrative approach is to generate plant elements anthropocentric categories ...
Jesús Hernández Ruiz +3 more
doaj
Cell surface CD11c as a neutrophil aging marker molecule
Cell surface CD11chi neutrophils were more aged and had better phagocytic function than CD11c−/lo neutrophils. Transcriptomic analysis of CD11chi neutrophils and CD11c−/lo neutrophils in pediatric population showed that the most difference was seen in infants.
Sophia Koutsogiannaki +5 more
wiley +1 more source
The problem of community detection has attracted great attentions from various fields and community structure is one of the most important characteristics in complex networks. However, there are few researches on the detection of anti-community structure,
Qiaoqin Li +7 more
doaj +1 more source

