Results 231 to 240 of about 118,138 (256)
Some of the next articles are maybe not open access.

Get the skinny on trans-fatty acids

Nursing, 2007
Mary Ann, Yantis, Robyn, Velander
openaire   +2 more sources

Total Trans Fatty Acid Analysis in Spreadable Cheese by Capillary Zone Electrophoresis

Journal of Agricultural and Food Chemistry, 2010
Marcone Augusto Leal De Oliveira   +2 more
exaly  

Trans-Fatty Acids

Nutrition Today, 2011
openaire   +1 more source

Understanding the Complexity of Trans Fatty Acid Reduction in the American Diet

Circulation, 2007
Alice H Lichtenstein, Robert Eckel
exaly  

Trans fatty acid contents in spreads and cold cuts usually consumed by children

European Journal of Nutrition, 1996
Hans Demmelmair   +2 more
exaly  

Monitoring of Fat Content, Free Fatty Acid and Fatty Acid Profile Including trans Fat in Pakistani Biscuits

JAOCS, Journal of the American Oil Chemists' Society, 2008
Sarfaraz Ahmed Mahesar
exaly  

Fatty acid composition of frequently consumed foods in Turkey with special emphasis ontransfatty acids

International Journal of Food Sciences and Nutrition, 2007
Ihsan Karabulut
exaly  

Reassessment oftransfatty acid availability in the US diet

American Journal of Clinical Nutrition, 1991
exaly  

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