Results 191 to 200 of about 1,962,599 (295)

Industrial Trans Fatty Acids Promote the Development of Food Allergy in a Mouse Model. [PDF]

Allergy Asthma Immunol Res
Fu W, Ma RX, Hu JQ, Wang CC, Cao C, Qi SQ, Dong X, Wang L, Zhang XL, Liu GH, Gao YD.   +10 more
europepmc   +1 more source

Dietary intake of trans fatty acids and breast cancer risk in 9 European countries. [PDF]

BMC Med, 2021
Matta M, Huybrechts I, Biessy C, Casagrande C, Yammine S, Fournier A, Olsen KS, Lukic M, Gram IT, Ardanaz E, Sánchez MJ, Dossus L, Fortner RT, Srour B, Jannasch F, Schulze MB, Amiano P, Agudo A, Colorado-Yohar S, Quirós JR, Tumino R, Panico S, Masala G, Pala V, Sacerdote C, Tjønneland A, Olsen A, Dahm CC, Rosendahl AH, Borgquist S, Wennberg M, Heath AK, Aune D, Schmidt J, Weiderpass E, Chajes V, Gunter MJ, Murphy N.   +37 more
europepmc   +1 more source

Role of SoxE transcription factors in development and disease

Developmental Dynamics, EarlyView.
Abstract Sox8, Sox9, and Sox10 arose by multiple rounds of genome duplications from a single SoxE gene in ancestral vertebrates. In this review, we will briefly discuss the molecular structure and function of SoxE transcription factors and their evolutionary origin. We will then discuss their expression, function, and developmental disorders.
Merin Lawrence, Gerhard Schlosser
wiley   +1 more source

Trans fatty acids and saturated fatty acids in margarines and spreads in Kazakhstan: Study period 2015-2021. [PDF]

Food Chem X
Toshtay K, Auyezov A, Azat S, Busquets R.   +3 more
europepmc   +1 more source

Intake of n-3 LCPUFA and trans-fatty acids is unrelated to development in body mass index and body fat among children. [PDF]

BMC Nutr, 2022
Ren X, Larsen SC, Lauritzen L, Rohde JF, Andersen LB, Bugge A, Jensen BW, Specht IO, Heitmann BL.   +8 more
europepmc   +1 more source

Secretopathies emerge as a new class of neurocristopathies

Developmental Dynamics, EarlyView.
Abstract Neural crest cells are a transient embryonic population of cells that give rise to a wide range of structures, including craniofacial cartilage and bone, peripheral neurons and glia, as well as components of the cardiac outflow tract, among others.
Amanda Teixeira, Cassandra Millet‐Boureima, Joshua A. Moore, Loydie A. Jerome‐Majewska   +3 more
wiley   +1 more source

Dietary intakes of trans fatty acids before the prohibition of partially hydrogenated oils in Canada. [PDF]

Eur J Nutr
Demonty I, Wang KC, Rondeau I, Martineau C, Manley L, Daoust J, Hopperton K.   +6 more
europepmc   +1 more source

Olive Oil Improves While Trans Fatty Acids Further Aggravate the Hypomethylation of LINE-1 Retrotransposon DNA in an Environmental Carcinogen Model. [PDF]

Nutrients, 2022
Szabo L, Molnar R, Tomesz A, Deutsch A, Darago R, Varjas T, Ritter Z, Szentpeteri JL, Andreidesz K, Mathe D, Hegedüs I, Sik A, Budan F, Kiss I.   +13 more
europepmc   +1 more source

Metabolic abnormalities and reprogramming in cats with naturally occurring hypertrophic cardiomyopathy

ESC Heart Failure, Volume 12, Issue 2, Page 1256-1270, April 2025.
Abstract Background and aims The heart is a metabolic organ rich in mitochondria. The failing heart reprograms to utilize different energy substrates, which increase its oxygen consumption. These adaptive changes contribute to increased oxidative stress.
Qinghong Li, Max Homilius, Erin Achilles, Laura K. Massey, Victoria Convey, Åsa Ohlsson, Ingrid Ljungvall, Jens Häggström, Brittany Vester Boler, Pascal Steiner, Sharlene Day, Calum A. MacRae, Mark A. Oyama   +12 more
wiley   +1 more source

Secular trends in trans fatty acids: decreased trans fatty acids in the food supply are reflected in decreased trans fatty acids in plasma [PDF]

The American Journal of Clinical Nutrition, 2013
openaire   +2 more sources