Results 121 to 130 of about 25,480 (270)

Impact of Change, Fluctuation, or Variability in Weight on the Risk of Nonalcoholic Fatty Liver Disease in General Population: A Systematic Review and Meta‐Analysis

open access: yesHealth Science Reports, Volume 8, Issue 10, October 2025.
ABSTRACT Background and Aim Numerous studies on the impact of weight changes on nonalcoholic fatty liver disease are being conducted; therefore, this systematic review aims to critically discuss the impact of change, fluctuation, or variability in weight on the risk of nonalcoholic fatty liver disease in the general population.
Dorsa Alijanzadeh   +16 more
wiley   +1 more source

Cloning and sequencing of the triacylglycerol lipase gene ofAspergillus oryzaeand its expression inEscherichia coli [PDF]

open access: bronze, 2000
Jinichi Toida   +4 more
openalex   +2 more sources

T polymorphism in determining hepatic lipase activity: the Hoorn Study [PDF]

open access: yes, 2005
T polymorphism, after adjustment for age, sex, carbohydrate and protein intakes, and insulin or body mass ...
Bos, G.   +8 more
core  

Diabetic Wound Repair: From Mechanism to Therapeutic Opportunities

open access: yesMedComm, Volume 6, Issue 10, October 2025.
Diabetic wound healing is compromised by chronic metabolic dysfunction that disrupts essential cellular processes. This review examines key predisposing factors, including neuropathy and vascular disease, characterizes dysfunction in critical cell types such as macrophages and fibroblasts, evaluates limitations of current models, compares established ...
Renyuan Wang   +5 more
wiley   +1 more source

Biotechnology of lipids: The use of lipases for the structural modification of fats and oils

open access: yesGrasas y Aceites, 1994
The food industry has introduced chemical and enzymatic procedures for the modification of fats and oils to allow the improvement of their organoleptic and/or nutritional properties.
Alfonso Valenzuela, Susana Nieto
doaj   +1 more source

Postprandial Responses to Meals Enriched With Canola or Coconut Oil in Men and Women With a Risk Phenotype for Cardiometabolic Diseases: A Randomized Crossover Trial

open access: yesMolecular Nutrition &Food Research, Volume 69, Issue 19, October 2025.
In this randomized crossover study, 29 participants with increased cardiometabolic risk consumed four isoenergetic, isonitrogenous meals containing 25 or 50 g of canola or coconut oil. Blood samples (e.g., for analysis of lipid, glucose, and insulin metabolism) were collected in the fasting state and 0.5, 1.0, 1.5, 2.0, 3.0, 4.0, 5.0, and 6.0 h ...
Hannah F. Kienēs   +8 more
wiley   +1 more source

Use of structured triacylglycerols containing predominantly stearic and oleic acids to probe early events in metabolic processing of dietary fat

open access: yesJournal of Lipid Research, 1999
Early events in the metabolic processing of dietary triacylglycerol may have an important impact on subsequent development of risk factors for coronary heart disease.
Lucinda K.M. Summers   +6 more
doaj   +1 more source

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