Results 61 to 70 of about 106,639 (298)

Potential Anti-Candida albicans Mechanism of Trichoderma Acid from Trichoderma spirale

International Journal of Molecular Sciences, 2023
Candida albicans is the main causal pathogen of fungal infections in human beings. Although diverse anti-C. albicans drugs have been explored, the drug resistance and side effects of these drugs are intensifying. Thus, it is urgent to explore new anti-C. albicans compounds from natural products.
Wei Ye, Yuchan Chen, Weimin Zhang, Taomei Liu, Yuping Liu, Mengran Li, Saini Li, Liqiong Xu, Hongxin Liu   +8 more
openaire   +2 more sources

Influence of Zn2+ and Oxygen Supply on Malic Acid Production and Growth of Aspergillus oryzae

Biotechnology and Bioengineering, EarlyView.
ABSTRACT Malic acid is a valuable platform chemical traditionally derived from fossil‐based resources. Microbial cultivation with Aspergillus oryzae offers a sustainable alternative based on renewable feedstocks. In this study, a well‐established minimal medium for malic acid production, commonly used in previous research to ensure reproducibility, was
Lukas Hartmann, Anke Neumann, Dirk Holtmann, Katrin Ochsenreither   +3 more
wiley   +1 more source

Potential of endochitinase gene to control Fusarium wilt and early blight disease in transgenic potato lines

Journal of Plant Protection Research, 2019
Potato (Solanum tuberosum L.), an important food crop in the world, is susceptible to many fungal pathogens including Alternaria solani and Fusarium oxysporum causing Fusarium wilt and early blight diseases.
Neelam Fatima, Bushra Tabassum, IqraYousaf, Momina Malik, Anwar Khan, Imtiaz Ahmad Sajid, Muhammad Tariq, NidaToufiq, Saman Riaz, Idrees Ahmad Nasir   +9 more
doaj   +1 more source

Safety evaluation of the food enzyme aspergillopepsin I from the genetically modified <i>Trichoderma reesei</i> strain DP-Nzq40. [PDF]

EFSA J
Abstract The food enzyme aspergillopepsin I (EC 3.4.23.18) is produced with the genetically modified microorganismTrichoderma reesei strain DP‐Nzq40 by Danisco US Inc. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and its DNA.
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Cavanna D, Liu Y.   +16 more
europepmc   +2 more sources

Antifungal Activity of Bioactive Metabolites Produced by Trichoderma asperellum and Trichoderma atroviride in Liquid Medium

Journal of Fungi, 2020
Trichoderma spp. are known as biocontrol agents of fungal plant pathogens and have been recognized as a potential source of bioactive metabolites. The production of antimicrobial substances from strains T. atroviride (TS) and T.
C. Stracquadanio, J. M. Quiles, G. Meca, S. O. Cacciola   +3 more
semanticscholar   +1 more source

Development of a co‐culture of Ureibacillus thermosphaericus and Cupriavidus taiwanensis for inhibitors removal from hemicellulose prehydrolysate

Biotechnology Progress, EarlyView.
For biofuels production, hemicellulose pre‐hydrolysate is considered as an attractive feedstock rich in fermentable sugars. The pre‐hydrolysate derived from lignocellulosic biomass comprises, along with sugars, several inhibitors which can hamper its efficient conversion.
Mariem Theiri, Mariya Marinova, Hassan Chadjaa, Mario Jolicoeur   +3 more
wiley   +1 more source

Control de Sclerotinia sclerotiorum (lib.) de Bary en Crisantemo y Habichuela con diferentes aislamientos de Trichoderma y con fungicidas Control of Sclerotínía sclerotíorum (lib) de Bary in Chrysanthemum and snap bean with different isolates of Tríchoderma and with fungicides

Agronomía Colombiana, 1990
<p>El trabajo consistió en seleccionar, incrementar, aplicar y evaluar la actividad antagónica de algunos aislamientos· del género Tríehoderma sobre el patógeno Scterotinía scterotiorum in vitro y en el campo en cultivos de crisantemo y habichuela,
Delgado de Kallman Liliana, Arbeláez Torres Germán   +1 more
doaj  

Microbial Metabolomics Interaction and Ecological Challenges of Trichoderma Species as Biocontrol Inoculant in Crop Rhizosphere

Agronomy, 2022
The fungal species belonging to the genus Trichoderma has been globally recognized as a potential candidate of biofertilizer and biocontrol agent to prevent devastating soil-borne fungal pathogens and enhance growth and productivity of agricultural crops.
S. Shahriar, M. Islam, Charles Ng Wai Chun, P. Kaur, M. A. Rahim, Md. Mynul Islam, J. Uddain, S. Siddiquee   +7 more
semanticscholar   +1 more source

Chemo‐Enzymatic Route for Covalent Cellulose Fiber Dyeing

Chemistry – A European Journal, EarlyView.
This work presents a proof of concept for a chemo‐enzymatic approach to the covalent dyeing of cotton fibers. Laccase/TEMPO oxidation introduces aldehyde groups, enabling subsequent reductive amination with amino dyes. Excellent color homogeneity and wash fastness were demonstrated using acid red 33, highlighting the robustness of the approach and its ...
Awilda Maccow, Etienne Severac, Sandrine Morel, Claire Moulis, Guillaume Boissonnat, Magali Remaud‐Simeon, David Guieysse   +6 more
wiley   +1 more source

Biocontrol Mechanisms of Trichoderma koningiopsis PSU3-2 against Postharvest Anthracnose of Chili Pepper

Journal of Fungi, 2021
Several mechanisms are involved in the biological control of plant pathogens by the soil-borne Trichoderma spp. fungi. The aim of this study was to characterize a new strain of Trichoderma as a potential biological control agent to control the ...
O. Ruangwong, C. Pornsuriya, Kitsada Pitija, A. Sunpapao   +3 more
semanticscholar   +1 more source