Results 1 to 10 of about 20,838 (209)

Nutritional value, phytochemical composition, and antioxidant potential of Iranian fenugreeks for food applications [PDF]

open access: yesScientific Reports
Fenugreeks (Trigonella L. spp.), are well-known herbs belonging to the family Fabaceae, whose fresh and dried leaves have nutritional and medicinal value.
Ziba Bakhtiar   +3 more
doaj   +2 more sources

Diosgenin And 4-Hydroxyisoleucine From Fenugreek Are Regulators Of Genes Involved In Lipid Metabolism In The Human Colorectal Cancer Cell Line SW480 [PDF]

open access: yesCell Journal, 2021
Objective: Diosignin and 4-hydroxy-L-isulosine (4-OH-Ile) are the two active ingredients of Fenugreek (Trigonella foenumgraecum). Thus, in this study, we examined the effects of hydroalcoholic extract of fenugreek seeds (HEFS), diosgenin and 4-OH-Ile ...
Maryam Mohammad-Sadeghipour   +4 more
doaj   +1 more source

Effective Combination of Nigella sativa and Trigonella foenum-graecum Seed Extract on Wound Healing in Diabetic Mice

open access: yesJurnal Biodjati, 2023
High levels of free radicals in diabetic wounds often cause chronic inflammation. Nigella sativa and Trigonella foenum-graecum seed extracts are rich in antioxidants and have anti-inflammatory effects.
Retno Susilowati   +1 more
doaj   +1 more source

Qualitative and quantitative estimation of Diosgenin in coded ayurvedic formulation and its ingredient Trigonella foenum-graecum Linn. seeds used in diabetics

open access: yesFuture Journal of Pharmaceutical Sciences, 2021
Background Trigonella foenum-graecum (Methi) is a leguminous plant and botanically known as Trigonella foenum-graecum Linn, belong to the family Fabaceae. Trigonella foenum-graecum is used for a variety of health conditions, including digestive problems,
Ajay Kumar Meena   +5 more
doaj   +1 more source

The Effects of Hydro-Alcoholic Extract of Fenugreek Seeds on the Lipid Profile and Oxidative Stress in Fructose-Fed Rats

open access: yesJournal of Obesity & Metabolic Syndrome, 2020
Background : Metabolic syndrome (MetS) is a complex clinical disorder that can lead to an increase in oxidative stress. Patients with this syndrome are at risk of diabetes and cardiovascular disease. The Trigonella foenum-graecum L.
Maryam Mohammad-Sadeghipour   +5 more
doaj   +1 more source

Oral Testofen, L-Citrulline, Resveratrol, and Caffeine Supplement Drink Improves Sexual Function in Men with Phosphodiesterase 5 Inhibitors: Randomized, Double-Blind, Placebo-Controlled Crossover Pilot Study

open access: yesThe World Journal of Men's Health, 2021
Purpose: Sexuality is very important for men’s health. Currently, phosphodiesterase type 5 inhibitors (PDE5i) remain the firstline therapy for erectile dysfunction, and no other oral drugs or drinks are approved and used clinically to treat male libido
Masato Shirai   +9 more
doaj   +1 more source

Healing Effect of Trigonella foenum-graceum L. and Convolvulus arvensis L. Ointments on Rat Model of Burn Wounds [PDF]

open access: yesJournal of Mazandaran University of Medical Sciences, 2023
Background and purpose: Wound is a complication with high prevalence that negatively affects many people. The aim of this study was to evaluate the effects of Trigonella foenum-graceum L. and Convolvulus arvensis L.
Shohre Moradi Karimabad   +6 more
doaj  

Phylogeny and Species Delimitation of Chinese Medicago (Leguminosae) and Its Relatives Based on Molecular and Morphological Evidence

open access: yesFrontiers in Plant Science, 2021
Medicago and its relatives, Trigonella and Melilotus comprise the most important forage resources globally. The alfalfa selected from the wild relatives has been cultivated worldwide as the forage queen.
Jinyuan Chen   +9 more
doaj   +1 more source

Assessment of genetic diversity in Trigonella foenum-graecum and Trigonella caerulea using ISSR and RAPD markers

open access: yesBMC Plant Biology, 2004
Background Various species of genus Trigonella are important from medical and culinary aspect. Among these, Trigonella foenum-graecum is commonly grown as a vegetable. This anti-diabetic herb can lower blood glucose and cholesterol levels.
Ranjekar Prabhakar K   +4 more
doaj   +1 more source

THE USE OF FENUGREEK HAY AND CLOVER BLUE AS INGREDIENTS FOR PRODUCTION OF FUNCTIONAL FOOD PRODUCTS

open access: yesСовременная наука и инновации, 2022
The article gives a review about advantages of use of nonconventional vegetable raw materials, fenugreek hay and Greek as an ingredient for the production of functional food products.
Oleg Mihailovich Lavrov   +1 more
doaj  

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