Results 1 to 10 of about 4,701 (171)

Qualitative and Quantitative Estimation of Diosgenin in Coded Ayurvedic Formulation and Its Ingredient Trigonella foenum-Graecum Linn. Seeds Used in Diabetics

open access: yesFuture Journal of Pharmaceutical Sciences, 2021
Background Trigonella foenum-graecum (Methi) is a leguminous plant and botanically known as Trigonella foenum-graecum Linn, belong to the family Fabaceae. Trigonella foenum-graecum is used for a variety of health conditions, including digestive problems,
Ajay Kumar Meena, N Srikanth
exaly   +2 more sources

Assessment of genetic diversity in Trigonella foenum-graecum and Trigonella caerulea using ISSR and RAPD markers [PDF]

open access: yesBMC Plant Biology, 2004
Background Various species of genus Trigonella are important from medical and culinary aspect. Among these, Trigonella foenum-graecum is commonly grown as a vegetable. This anti-diabetic herb can lower blood glucose and cholesterol levels.
Ranjekar Prabhakar K   +4 more
doaj   +3 more sources

Diosgenin And 4-Hydroxyisoleucine From Fenugreek Are Regulators Of Genes Involved In Lipid Metabolism In The Human Colorectal Cancer Cell Line SW480 [PDF]

open access: yesCell Journal, 2021
Objective: Diosignin and 4-hydroxy-L-isulosine (4-OH-Ile) are the two active ingredients of Fenugreek (Trigonella foenumgraecum). Thus, in this study, we examined the effects of hydroalcoholic extract of fenugreek seeds (HEFS), diosgenin and 4-OH-Ile ...
Maryam Mohammad-Sadeghipour   +4 more
doaj   +1 more source

Assessment of ameliorative effect of Trigonella foenum-graecum against CuO-NPs induced toxicity in Oreochromis mossambicus

open access: yesPakistan Journal of Pharmaceutical Sciences, 2021
The current study assessed the ameliorative effect of Trigonella foenum graceum extract against copper oxide nanoparticles (CuO-NPs) induced toxicity in Oreochromis mossambicus.
Muhammad Asad   +2 more
doaj   +1 more source

Effective Combination of Nigella sativa and Trigonella foenum-graecum Seed Extract on Wound Healing in Diabetic Mice

open access: yesJurnal Biodjati, 2023
High levels of free radicals in diabetic wounds often cause chronic inflammation. Nigella sativa and Trigonella foenum-graecum seed extracts are rich in antioxidants and have anti-inflammatory effects.
Retno Susilowati   +1 more
doaj   +1 more source

Oral Testofen, L-Citrulline, Resveratrol, and Caffeine Supplement Drink Improves Sexual Function in Men with Phosphodiesterase 5 Inhibitors: Randomized, Double-Blind, Placebo-Controlled Crossover Pilot Study

open access: yesThe World Journal of Men's Health, 2021
Purpose: Sexuality is very important for men’s health. Currently, phosphodiesterase type 5 inhibitors (PDE5i) remain the firstline therapy for erectile dysfunction, and no other oral drugs or drinks are approved and used clinically to treat male libido
Masato Shirai   +9 more
doaj   +1 more source

The Effects of Hydro-Alcoholic Extract of Fenugreek Seeds on the Lipid Profile and Oxidative Stress in Fructose-Fed Rats

open access: yesJournal of Obesity & Metabolic Syndrome, 2020
Background : Metabolic syndrome (MetS) is a complex clinical disorder that can lead to an increase in oxidative stress. Patients with this syndrome are at risk of diabetes and cardiovascular disease. The Trigonella foenum-graecum L.
Maryam Mohammad-Sadeghipour   +5 more
doaj   +1 more source

Healing Effect of Trigonella foenum-graceum L. and Convolvulus arvensis L. Ointments on Rat Model of Burn Wounds [PDF]

open access: yesJournal of Mazandaran University of Medical Sciences, 2023
Background and purpose: Wound is a complication with high prevalence that negatively affects many people. The aim of this study was to evaluate the effects of Trigonella foenum-graceum L. and Convolvulus arvensis L.
Shohre Moradi Karimabad   +6 more
doaj  

Exploring the Adverse Effects of Fenugreek in Humans: A Scoping Review [PDF]

open access: yesIranian Journal of Medical Sciences
Background: Trigonella foenum-graecum, commonly known as fenugreek, is used both as a spice and a medicinal herb. While numerous studies investigated its therapeutic effects, this scoping review aimed to explore the reported adverse effects associated ...
Ehsan Amiri Ardekani   +5 more
doaj   +1 more source

THE USE OF FENUGREEK HAY AND CLOVER BLUE AS INGREDIENTS FOR PRODUCTION OF FUNCTIONAL FOOD PRODUCTS

open access: yesСовременная наука и инновации, 2022
The article gives a review about advantages of use of nonconventional vegetable raw materials, fenugreek hay and Greek as an ingredient for the production of functional food products.
Oleg Mihailovich Lavrov   +1 more
doaj  

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