Results 71 to 80 of about 12,588 (214)
Journal of Bioresource Management, 2023 Plant-associated bacteria are an unexplored group of microorganisms that has enormous potential. These bacteria are the source of finding new antimicrobial substances.
Iram Asim +2 more
doaj
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Moroccan medicinal plants with in silico‐approved aphrodisiac effects provide 94 phytochemicals. Docking against PDE5, AR, ERα, and aromatase gives top scores for lutein (−10.6), baicalein (−9.5), liquiritigenin (−9.2), and procyanidins (−9.7). ADMET filtering passes baicalein and liquiritigenin but excludes lutein and procyanidins. MD simulations (200
Amal Elrherabi +8 more
wiley +1 more source
, 2007 Trigonella foenum-graecum Linnaeus var. sylvestris Linnaeus, Systema Naturae, ed. 10, 2: 1180. 1759. RCN: 5710. Lectotype (Lassen in Turland & Jarvis in Taxon 46: 482. 1997): Herb. Linn. No. 932.17 (LINN). Current name: Trigonella gladiata M. Bieb.
Jarvis, Charlie
core +1 more source
Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between
Molecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha +5 more
wiley +1 more source
Journal of Medicinal Plants, 2011 Background: Studies have emphasized the effect of Trigonella foenum-graecum extract on the reduction of pain and inflammation. Objective: In this research we investigated the mechanisms of Trigonella foenum-graecum extract in reducing pain and ...
B Rastegar Moghadam +8 more
doaj
Journal of Ayurveda and Integrative MedicineBackground: Trigonella foenum-graecum, commonly known as fenugreek and it is used as a spice. It has antioxidant, anti-diabetic, antilipedemic and other pharmocological properties.
Meesala Guru Sekhar +2 more
doaj +1 more source
The taxa of Fabaceae family in Harran University Herbarium (HARRAN)
Turkish Journal of Bioscience and Collections, 2020 The aim of this study, was carried out to re-evaluate the Fabaceae family collection in Harran University Herbarium (HARRAN) and to determine the number of taxa.
Atiqullah Lati̇fi, Hasan Akan
doaj +1 more source
EFFECT OF ASCORBIC, HUMIC AND NICOTINIC ACIDS ON CERTAIN BIOCHEMICL CONSTITUENTS IN FENUGREEK (Trigonella foenum-graecum L.) [PDF]
Journal of Plant Production, 2015 Two field experiments were conducted to evaluate the effects of ascorbic (AsA), humic (HA) and nicotinic (NA) acid on certain biochemical constituents that influence seed quality of Fenugreek (Trigonella foenum-graecum L.).
A. Shabara, M. El-Banna, Z. Mohamed
doaj +1 more source
MedComm, Volume 7, Issue 4, April 2026.This graphical abstract shows the antibacterial potential of phytochemicals from 15 spices, showcasing key compounds, their extraction methods, and mechanisms of action. It highlights membrane disruption, ROS generation, enzyme inhibition, and biofilm prevention as core antibacterial pathways.
Hettiyahandi Binodh De Silva +3 more
wiley +1 more source
ChemistryOpen, Volume 15, Issue 4, April 2026.Teucrium polium shows antidiabetic activity with its phytochemical composition and biological activities. The essential oil is rich in carvacrol, thymol, γ‐terpinene, and o‐cymene, while the aqueous and hydroethanolic extracts are characterized by poliumoside, verbascoside, isorhamnetin‐3‐O‐rutinoside, and apigenin‐7‐rutinoside. Antioxidant activity is
Hajar El Ouadni +10 more
wiley +1 more source