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Allergy to Fenugreek (Trigonella foenum graecum)
Annals of Allergy, Asthma & Immunology, 1997Allergic reactions after consumption of spices are well-known. In Asia, fenugreek seeds are consumed as spices and also as medicines. Literature survey carried out does not reveal reports of allergic reactions to fenugreek. In our survey carried out on patients with food allergy, we found two cases of severe allergy to fenugreek.We report here two ...
S P, Patil, P V, Niphadkar, M M, Bapat
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2011
The exact origin of fenugreek is difficult to ascertain as the plant has been cultivated since antiquity, about 4,000 BC. The plant is probably indigenous to eastern Mediterranean, West Asia and India. It has been grown as a traditional minor pulse crop in the Mediterranean area, Near and Middle East countries, India, NE Africa (Ethiopia), Arabia.
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The exact origin of fenugreek is difficult to ascertain as the plant has been cultivated since antiquity, about 4,000 BC. The plant is probably indigenous to eastern Mediterranean, West Asia and India. It has been grown as a traditional minor pulse crop in the Mediterranean area, Near and Middle East countries, India, NE Africa (Ethiopia), Arabia.
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2021
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Molecular Biology Reports
The determination of genome size is a fundamental step which provides a basis to initiate studies aimed at deciphering the genetic similarity of a species and to carry out other genomics based investigations. Fenugreek (Trigonella spp.) is an important spice crop which has numerous health promoting phytochemicals.
Sheel, Yadav +3 more
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The determination of genome size is a fundamental step which provides a basis to initiate studies aimed at deciphering the genetic similarity of a species and to carry out other genomics based investigations. Fenugreek (Trigonella spp.) is an important spice crop which has numerous health promoting phytochemicals.
Sheel, Yadav +3 more
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Trigonella corniculata (L.) L. Trigonella gracilis Benth. Fabaceae
2020Hassan Sher +2 more
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