Results 21 to 30 of about 37,079 (207)

Direct and Indirect Methods for Studying Human Gut Microbiota

open access: yesРоссийский журнал гастроэнтерологии, гепатологии, колопроктологии, 2022
Aim: To review the main methods of intestinal microbiota studying.Key points. Currently, molecular genetic methods are used mainly for basic research and do not have a unified protocol for data analysis, which makes it difficult to implement them in ...
V. T. Ivashkin   +5 more
doaj   +1 more source

Selective Detection of Nitrogen-Containing Compound Gases

open access: yesSensors, 2019
N-containing gaseous compounds, such as trimethylamine (TMA), triethylamine (TEA), ammonia (NH3), nitrogen monoxide (NO), and nitrogen dioxide (NO2) exude irritating odors and are harmful to the human respiratory system at high concentrations.
Ran Yoo   +9 more
doaj   +1 more source

Development of a New Deodorization Method of Herring Milt Hydrolysate: Impacts of pH, Stirring with Nitrogen and Deaerator Treatment on the Odorous Content

open access: yesFoods, 2021
Herring milt hydrolysate (HMH) presents the disadvantage of being associated with an unpleasant smell limiting its use. Thus, to develop a new effective and easy-to-use deodorization method, this research aimed to deepen the knowledge regarding the ...
Sarah Todeschini   +6 more
doaj   +1 more source

Optimization Production Conditions on the Amount of Nitrogen Compounds in Iranian Fish Sauce (Mahyaveh) [PDF]

open access: yesIranian Journal of Chemistry & Chemical Engineering, 2022
Mahyaveh is a traditional Iranian fish sauce produced by fermentation and hydrolysis. Fish sauce is considered a rich source of protein and contains essential amino acids.
Fatemeh Kavian   +3 more
doaj   +1 more source

Polycentric binding in complexes of trimethylamine-N-oxide with dihalogens [PDF]

open access: yes, 2021
Dihalogens readily interact with trimethylamine-N-oxide under ambient conditions. Accordingly, herein, stable 1 : 1 adducts were obtained in the case of iodine chloride and iodine bromide. The crystal and molecular structure of the trimethylamine-N-oxide–
Belov, Eugenii Yu   +11 more
core   +1 more source

Removal of Fish Odors Form Styrofoam Packaging to Improve Recycling Potential Using Hansen Solubility Parameters

open access: yesRecycling, 2020
Styrofoam fish containers (fish boxes) are ideal for transporting fresh fish because of their light weight and insulation properties. However, due to fish-like odors, fish boxes are simply thrown out after use and are limited to low-grade recycling in ...
Takeshi Ishida
doaj   +1 more source

Higher Trimethylamine-N-Oxide Plasma Levels with Increasing Age Are Mediated by Diet and Trimethylamine-Forming Bacteria

open access: yesmSystems, 2021
The gut microbiota-dependent metabolite trimethylamine-N-oxide (TMAO) is linked to an increased risk for cardiovascular diseases. Trimethylamine (TMA), which is subsequently oxidized to TMAO in the liver, is formed by intestinal bacteria via distinct ...
Silke Rath   +11 more
doaj   +1 more source

Enhancing Potential of Trimethylamine Oxide on Atmospheric Particle Formation [PDF]

open access: yes, 2019
The role of an oxidation product of trimethylamine, trimethylamine oxide, in atmospheric particle formation is studied using quantum chemical methods and cluster formation simulations.
Ponkkonen, Tuomo   +7 more
core   +1 more source

Home-Based Electrochemical Rapid Sensor (HERS): A Diagnostic Tool for Bacterial Vaginosis

open access: yesSensors, 2023
Bacterial vaginosis (BV) is the most frequently occurring vaginal infection worldwide, yet it remains significantly underdiagnosed as a majority of patients are asymptomatic.
Melissa Banks   +3 more
doaj   +1 more source

Commercial Extruded Plant-Based Diet Lowers Circulating Levels of Trimethylamine N-Oxide (TMAO) Precursors in Healthy Dogs: A Pilot Study

open access: yesFrontiers in Veterinary Science, 2022
Elevations in circulating trimethylamine N-oxide (TMAO) and its precursors are observed in humans and dogs with heart failure and are associated with adverse outcomes in people.
Sarah M. Cavanaugh   +5 more
doaj   +1 more source

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