Results 261 to 270 of about 112,449 (386)

The chemistry of (R)- and (S)-5-trimethylsilyl-2-cyclohexenones.

, 1990
Morio Asaoka, Hisashi Takei
openalex   +2 more sources

Comparative Studies on the Structure and Biological Activities of Two New Polysaccharides From Tricholoma flavovirens (TF‐P) and Trametes versicolor (TV‐P)

Food Frontiers, EarlyView.
Two water‐soluble polysaccharides were isolated and purified from Tricholoma flavovirens (TF‐P) and Trametes versicolor (TV‐P), respectively. The structures of the two polysaccharides were identified by combining GPC, FT‐IR, HPLC, GC–MS, and NMR, and the structure–activity relationship has also been studied using immune cells and tumor cells. TV‐P with
Zheng‐Ao Sun, Nihui Zhao, Langlin Zheng, Feng Pan, Xiang Ding, Yiling Hou   +5 more
wiley   +1 more source

Comparative analysis of primary and secondary metabolites in wheat seedlings (Triticum aestivum L.) cultivated under varying photosynthetic photon flux densities and growth periods

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND To elucidate the impact of environmental factors on the nutritional quality of metabolites in wheat seedlings, both primary and secondary metabolites must be comprehensively examined. We thus conducted a comparative analysis of these metabolites in wheat seedlings grown under various photosynthetic photon flux densities (PPFD) (200,
Ye Jin Kim, Yu‐Mi Shin, HanGyeol Lee, So‐Yeon Moon, Tae Jin Kim, Sang Un Park, Woo Duck Seo, Jae Kwang Kim   +7 more
wiley   +1 more source

Exploring the Catalytic Efficiency of Lithium Bis(trimethylsilyl)amide (LiHMDS) in Lactide Polymerization. [PDF]

Polymers (Basel)
Kiran A, Kingsley AC, Ahmed H.
europepmc   +1 more source

Coordination chemistry with phosphine and phosphine oxide-substituted hydroxyferrocenes

, 2010
Adeleke, Akabori, Allgeier, Andrew J. P. White, Atkinson, Atkinson, Atkinson, Barbaro, Bianchini, Braunstein, Butler, Butler, Chavez, Colacot, Colacot, Doherty, Dong, Dyer, Elschenbroich, Gibson, Gibson, Gibson, Gregson, Hamada, Herberhold, Herberhold, Johnson, Johnson, Liu, Long, Long, Long, Malinoski, Nesmeyanov, Nicholas J. Long, Onishi, Pickett, Riant, Robert C. J. Atkinson, Shafir, Siemeling, Stepnicka, Stepnicka, Tauchman, Teo, Vernon C. Gibson, Weng, Zhang   +47 more
core   +1 more source

Enhancing phytochemical composition and nutritional profiles in dry bean varieties through roasting

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Dry beans and chickpeas are nutritionally valuable legumes widely consumed worldwide. This study examines the impact of oven roasting (110 °C for 70 min) on the phytochemical, antioxidant, fatty acid and saponin profiles of 12 pulses, including 11 common beans and 1 chickpea. RESULTS Roasting significantly affected the phytochemical
Olumide O Fashakin, Karen Cichy, Ilce G Medina‐Meza   +2 more
wiley   +1 more source

Molecular characterization and inhibition of cyclic-di-GMP receptor proteins in <i>Pseudomonas aeruginosa</i>: INSIGHTS from docking and dynamics studies. [PDF]

Biochem Biophys Rep
Yakobi SH, Ramaloko W, Maningi NE.
europepmc   +1 more source

A Highly Branched, Two‐Nanometer‐Wide Polyphenylene as Potential Precursor of Graphene Nanoribbons

Macromolecular Chemistry and Physics, EarlyView.
A two‐nanometer‐wide polyphenylene (PP) is introduced by direct Diels‐Alder polymerization of oligophenylene‐substituted AB‐type cyclopentadienone monomer. The resulting polymer is investigated as a potential precursor for the production of 2 nm‐wide graphene nanoribbon (GNR). ABSTRACT A poly[(para‐phenylene)‐ran‐(meta‐phenylene)] (PPMP) is introduced,
Markus Mühlinghaus, Ze‐Hua Wu, Robert Graf, Klaus Müllen   +3 more
wiley   +1 more source