Trophic selectivity in aquatic isopods increases with the availability of resources [PDF]
Abstract Trophic selectivity has major influences on consumers’ fitness, stability of predator and prey populations, and nutrient fluxes in food webs. Trophic selectivity occurs when the relative abundances of resources in a consumer's diet differ from their relative abundances in the environment.
Florian Mermillod-Blondin +2 more
exaly +3 more sources
Effect of fishing intensity and selectivity on trophic structure and fishery production
Fishing intensity and selectivity patterns affect ecosystem structure and fisheries yield, the 2 fundamental performance measures in the ecosystem approach to fisheries. We used a simple multispecies predation model to explore the effect of alternative fishing strategies on a 3‑trophic-level food chain.
Shijie Zhou, Anthony D M Smith
exaly +6 more sources
Diet and prey selectivity in co-occurring eelpout fish and bythograeid crabs in a deep-sea hydrothermal vent community [PDF]
Understanding the trophic ecology of deep-sea communities is central to assessing ecological structure and function, which is often lacking in remote oceanographic environments such as hydrothermal vents.
Deidric B. Davis, Nancy Smith
doaj +3 more sources
Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula [PDF]
Trophic preference (i.e., food resources and trophic levels) of different copepod groups was assessed along a salinity gradient in the temperate estuarine Gwangyang Bay of Korea, based on seasonal investigation of taxonomic results in 2015 and stable
Hongbin Liu +2 more
exaly +2 more sources
In studies on the partitioning of resources, one issue which has been largely neglected is the change in feeding habits based on the availability of food in the environment, an aspect which is dealt with here with regard to the ichthyofauna of a tropical stream.
Uieda, V., Pinto, T.
exaly +4 more sources
Temperature and Prey Availability Drive Seasonal Variations in Diet, Abundance and Condition of Forsterygion lapillum Across Two Coastal Habitats [PDF]
Environmental fluctuations in coastal waters have been increasing due to climate change and are likely to affect marine fish physiology and behaviour. Increases in temperature and turbidity can compromise food intake, body condition and abundance, among ...
Anna Carolina Resende +2 more
doaj +2 more sources
Beyond polyphagy and opportunism: natural prey of hunting spiders in the canopy of apple trees [PDF]
Spiders (Araneae) form abundant and diverse assemblages in agroecosystems such as fruit orchards, and thus might have an important role as natural enemies of orchard pests.
László Mezőfi +4 more
doaj +2 more sources
Amphibians are considered critical species in the nutrient flow within and across ecosystems, and knowledge on their trophic ecology and niches is crucial for their conservation.
Emma Centomo +4 more
doaj +1 more source
Trophic strategies of the invasive Twospot livebearer (Pseudoxiphophorus bimaculatus, Teleostei: Poeciliidae) in a gradient of environmental quality in central Mexico [PDF]
Pseudoxiphophorus bimaculatus is an invasive species widely spread throughout freshwater ecosystems in central Mexico, for that reason we described its trophic strategy into a gradient of environmental quality. We sampled individuals of P. bimaculatus at
Omar Carbajal-Becerra +5 more
doaj +1 more source
Could an event of extreme drought (2019-2020) affect the feeding ecology of Bubo magellanicus (Gmelin 1788) (Strigiformes: Strigidae) in a Mediterranean region of Chile? [PDF]
Global warming generates changes in environmental conditions, affecting the spatial-temporal dynamics of precipitation and temperature. Droughts, events of low rainfall, are becoming more frequent and severe.
Sam Catchpole Ahumada +2 more
doaj +2 more sources

