Results 261 to 270 of about 201,395 (304)

Fruit production in the tropics and sub tropics

1995
Au cours de ce congrès, les discussions ont porté sur les différents aspects relatifs à la gestion de la production fruitière, l'accent étant mis sur les avancées techniques et la coopération internationale. Ce symposium s'est déroulé selon quatre sessions techniques concernant les fruits tropicaux et subtropicaux : collection et utilisation des ...
openaire   +1 more source

Potential for new lightly processed tropical fruit products

1987
The U. S. market for table-ready prepared fruit and vegetable products, such as fruit segments, slices, cut fruit and pieces is expanding. The vacuum infusion technique makes possible protection of cut and peeled surfaces using natural enzymes, edible coatings. antioxidants and/or nutrients to preserve natural qua 1ity attributes such as color, texture,
Berry, Robert E., Bruemmer, Joseph H., Berry, Robert E., Bruemmer, Joseph H.   +3 more
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TROPICAL FRUIT PRODUCTION IN THAILAND

Acta Horticulturae, 2008
S. Vichitrananda, S. Somsri
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Production Technology of Fruit Crops (Tropical and Subtropical)

2023
Ravi Pratap, Pradeep Kumar, Rahul Kumar, null Ramdatt   +3 more
openaire   +1 more source

OFF-SEASON PRODUCTION OF TROPICAL FRUITS

Acta Horticulturae, 2008
R. Poerwanto, D. Efendi, W.D. Widodo, S. Susanto, B.S. Purwoko   +4 more
openaire   +1 more source

Tropical Fruit Products

1991
A.S. Hodgson, L.H. Kerr
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DIVERSE PRODUCTION OF TROPICAL FRUITS IN SOUTH FLORIDA

Acta Horticulturae, 2000
E. Bünemann, J. H. Crane
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WINE AND VINEGAR PRODUCTION FROM TROPICAL FRUITS

Journal of Food Science, 1975
OSCAR MALDONADO, CARLOS ROLZ, SHERYL SCHNEIDER de CABRERA   +2 more
openaire   +1 more source

Tropical and Subtropical Fruit Production in the Ryukyu Islands, Japan [PDF]

, 2006
Various tropical and subtropical fruits are grown in fields or under greenhouses in the Ryukyu Islands in southern Japan. Pineapple has been cultivated commercially for more than 50 years and almost all fruit has been processed for canning. Because of the severe competition with foreign products in the last decades, the industry is gradually turning to
HIDAKA, Tetsushi, 107257
openaire  

Long‐term trends in fruit production in a tropical forest at Ngogo, Kibale National Park, Uganda

Biotropica, 2020
Kevin B Potts, David P Watts, Kevin E Langergraber   +2 more
exaly