Results 61 to 70 of about 1,413 (175)

Morpho-anatomical characterization of Tuber macrosporum/Corylus avellana mycorrhizas from cultivated seedlings: Case report [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2017
This study investigated the presence of mycorrhizae on seedlings from part of ten-year-old truffles plantation (about 3,000 m2) located in Eastern Serbia.
Stanojković Jelena N.   +2 more
doaj   +1 more source

Discrimination of Truffles and Truffle Oils by a Metal–Organic‐Framework‐Based Electronic Nose

open access: yesAdvanced Sensor Research, Volume 5, Issue 9, September 2026.
A portable electronic nose based on MOF‐coated QCM sensors enables rapid authentication of truffles and truffle‐derived oils. Characteristic response patterns distinguish fresh truffle species, homemade and commercial oils, and samples adulterated with dimethyl sulfide.
Salih Okur   +8 more
wiley   +1 more source

Comparative Study of Free and Total Fatty Acids of Spreadable Cheeses by Mass Spectrometry Methods

open access: yesChemFoodChem, Volume 2, Issue 3, September 2026.
This study focuses on the determination of FFAs in spreadable cheeses and alternatives using a fast Liquid Chromatography‐High Resolution Mass Spectrometry method. A Gas Chromatography‐Mass Spectrometry method was used to determine the composition (%) of total FAs in the same samples.
Christiana Mantzourani   +6 more
wiley   +1 more source

Studies on volatile organic compounds of some truffles and false truffles

open access: yesNatural Product Research, 2014
Results of solid phase micro-extraction coupled to gas chromatography and mass spectrometry analyses, accomplished on sporophores of 11 species of truffles and false truffles, are reported. Volatile organic compounds (VOCs) found in Gautieria morchelliformis were dimethyl sulphide, 1,3-octadiene, 3,7-dimethyl-1,6-octadien-3-ol, amorphadiene, isoledene ...
D'AURIA, Maurizio   +3 more
openaire   +3 more sources

Hydrophilic Thiol‐Functionalized Silver Nanoparticles as Bio‐Stimulants in Quercus Pubescens Seedling Development

open access: yesChemistrySelect, Volume 11, Issue 33, 1 September 2026.
Surface‐functionalized hydrophilic silver nanoparticles (AgNPs‐3MPS, where 3MPS = sodium 3‐mercapto‐1‐propanesulfonate) were synthesized and characterized. Colloidal AgNPs‐3MPS were tested on Quercus pubescens seedlings to link nanomaterial hydrophilicity and loading with plant responses. Results showed a dose‐dependent effects relevant for sustainable
Martina Mercurio   +7 more
wiley   +1 more source

The plant microbiome: From ecological foundations to precision microbial engineering for sustainable agriculture

open access: yesiMeta, Volume 5, Issue 4, August 2026.
From ecological principles to precision engineering of plant microbiomes for sustainable agriculture. The plant holobiont integrates diverse microbial niches (including rhizosphere, endosphere, phyllosphere, seed, and aerial‐root mucilagesphere), host genetics (namely M genes), and host metabolites. Furthermore, molecular dialogues, including rhizobial
Mi Wei   +26 more
wiley   +1 more source

The role of wild boars in spore dispersal of hypogeous fungi

open access: yesActa Mycologica, 2013
Wild boars (Sus scrofa L.) are well-known for soil disturbance in natural and cultivated truffières but their role in spore dispersal is poorly investigated.
Federica Piattoni   +4 more
doaj   +1 more source

Two New Truffles

open access: yesMycologia, 1920
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +2 more sources

Mass Spectrometry-Based Non-Targeted Lipidome Analysis and Extraction of Markers for the Authentication of White and Black Truffle Species and Their Origin Determination

open access: yesAgriculture
The visual authentication of high-value truffles (Tuber magnatum and Tuber melanosporum) is challenging, as they share similar morphological characteristics with other truffle species that have a lower economic value. This similarity complicates accurate
Eva Tejedor-Calvo   +3 more
doaj   +1 more source

Optimization and Scale-Up of Tuber spp. Growth on Olive Mill Wastewater and Expired Glucose Syrup Substrates

open access: yesClean Technologies
The present study investigates the potential of olive mill wastewater (OMW), supplemented with expired commercial glucose syrup, as a sustainable substrate for the submerged cultivation of Tuber spp. wild mushrooms.
Ilias Diamantis   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy