Results 21 to 30 of about 153,765 (211)

Mitigation of antinutritional factors and protease inhibitors of defatted winged bean-seed proteins using thermal and hydrothermal treatments: Denaturation/unfolding coupled hydrolysis mechanism

Current Research in Food Science, 2022
The inactivation of antinutritional factors, protease inhibitors within winged bean protein was induced by two respective method treatments. The physical method based on steam vapor that was conducted using an autoclave and chemical method consisting on ...
Sami Saadi, Nazamid Saari, Hasanah Mohd Ghazali, Mohammed Sabo Abdulkarim   +3 more
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Development of a novel, high-affinity ssDNA trypsin inhibitor

Journal of Enzyme Inhibition and Medicinal Chemistry, 2019
Inhibitors of serine proteases are not only extremely useful in the basic research but are also applied extensively in clinical settings. Using Systematic Evolution of Ligands by Exponential Enrichment (SELEX) approach we developed a family of novel ...
Stanislaw Malicki, Miroslaw Ksiazek, Pawel Majewski, Aleksandra Pecak, Piotr Mydel, Przemyslaw Grudnik, Grzegorz Dubin   +6 more
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Determinação da atividade antitríptica em proteínas de produtos do amendoim isoladas por cromatografia de afinidade

Química Nova, 2014
The peanut is an oleaginous plant of high nutritional value, a source of protein and a trypsin inhibitor. Trypsin inhibitors are proteins present in the vegetable kingdom, considered anti-nutritional factors for animals.
Jéssica Morais de Araújo, Jussara Cristina Alves, Thayane Kerbele Oliveira das Neves Peixoto, Amanda Fernandes de Medeiros, Richele Janaína de Araújo Machado, Alexandre Coelho Serquiz, Renata Alexandra Moreira das Neves, Elizeu Antunes dos Santos, Adriana Ferreira Uchôa, Ana Heloneida de Araújo Morais   +9 more
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Crystal structures of a plant trypsin inhibitor from Enterolobium contortisiliquum (EcTI) and of its complex with bovine trypsin. [PDF]

PLoS ONE, 2013
A serine protease inhibitor from Enterolobium contortisiliquum (EcTI) belongs to the Kunitz family of plant inhibitors, common in plant seeds. It was shown that EcTI inhibits the invasion of gastric cancer cells through alterations in integrin-dependent ...
Dongwen Zhou, Yara A Lobo, Isabel F C Batista, Rafael Marques-Porto, Alla Gustchina, Maria L V Oliva, Alexander Wlodawer   +6 more
doaj   +1 more source

Effect of thermally untreated soybean with low levels of Kunitz trypsin inhibitors in the diet of broilers [PDF]

Agroznanje, 2011
This paper researched the effect of raw Kunitz free trypsin inhibitor soybean sort "Lana" to the production characteristics of broilers (Ross 308), compared to raw soybeans with a standard level of trypsin inhibitors. The production results indicate that
Beuković Dejan, Ljubojević D., Beuković Miloš, Đorđević Nenad, Milošević Niko, Stanaćev Vidica   +5 more
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Overexpression of soybean trypsin inhibitor genes decreases defoliation by corn earworm (Helicoverpa zea) in soybean (Glycine max) and Arabidopsis thaliana

Frontiers in Plant Science, 2023
Trypsin inhibitors (TIs) are widely distributed in plants and are known to play a protective role against herbivores. TIs reduce the biological activity of trypsin, an enzyme involved in the breakdown of many different proteins, by inhibiting the ...
Mst Shamira Sultana, Mst Shamira Sultana, Mitra Mazarei, Mitra Mazarei, Juan Luis Jurat-Fuentes, Tarek Hewezi, Reginald J. Millwood, C. Neal Stewart, C. Neal Stewart   +8 more
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Variability of antinutritive compounds in flaxseed flours

International Journal of Plant Biology, 2013
The use of flaxseed flours in the diets of poultry and broilers may be limited by the presence of antinutritive compounds. The content of cyanogenic glycosides, phytic acid, condensed tannins and trypsin inhibitors was evaluated in seven varieties of ...
Roberto Russo, Remo Reggiani
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Effects of specific inhibitors on the gene expression of a digestive trypsin in Pieris brassicae L. (Lepidoptera: Pieridae)

Journal of Plant Protection Research, 2018
Protein digestion in insects relies on several groups of proteases, among which trypsin plays a prominent role. In the current study, larvae of Pieris brassicae L.
Ali Sharifloo, Arash Zibaee, Jalal Jalali Sendi, Khalil Talebi Jahromi   +3 more
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The Effect of TiO2-Nanoparticle on the Activity and Stability of Trypsin in Aqueous Medium [PDF]

Journal of Nanostructures, 2018
Trypsin (E.C.3.4.21.4) is a serine protease commonly used in proteomics for digestion of proteins. In the present study, the effect of nano-TiO2 on the conformation and catalytic activity of trypsin were studied.
sakineh sadeghi kaji, behzad shareghi, Ayeh Bolouki, Masoud Salavati-Niasari   +3 more
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Partial characterization of the digestive proteases and α-amylase of the larvae of the red palm weevil, Rhynchophorus ferrugineus [PDF]

Arthropods, 2020
Activity of digestive enzymes (trypsin, chymotrypsin and α-amylase) in soluble protein extracted from the larval gut of Rhynchophorus ferrugineus was studied using specific substrates and enzyme inhibitors.
Ashraf Oukasha Abd El-latif
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