Results 131 to 140 of about 1,642 (167)

Molecular Tools for the Identification of Tuber melanosporum in Agroindustry

Journal of Agricultural and Food Chemistry, 2000
Tuber melanosporum Vitt., Tuber magnatum Pico, and Tuber uncinatum Chat. can be differentiated by their morphological characters. Fraud problems have arisen recently with the importation to Europe of truffles from China. T. melanosporum is morphologically very close, but distinct from the Chinese species [Tuber indicum (Cooke and Massee) and T ...
N, Séjalon-Delmas, C, Roux, M, Martins, M, Kulifaj, G, Bécard, R, Dargent   +5 more
openaire   +2 more sources

Unlocking the Puzzling Biology of the Black Périgord Truffle Tuber melanosporum

Journal of Proteome Research, 2013
The black Périgord truffle (Tuber melanosporum Vittad.) is a highly prized food today, with its unique scent (i.e., perfume) and texture. Despite these attributes, it remains relatively poorly studied, lacking "omics" information to characterize its biology and biochemistry, especially changes associated with freshness and the proteins/metabolites ...
Islam, Mohammad Tawhidul, Mohamedali, Abidali, Garg, Gagan, Khan, Javed Mohammed, Gorse, Alain-Dominique, Parsons, Jeremy, Marshall, Peter, Ranganathan, Shoba, Baker, Mark S.   +8 more
openaire   +5 more sources

Principal constituents of black truffle (Tuber melanosporum) aroma

Journal of Agricultural and Food Chemistry, 1987
Isolement et identification, par chromatographie gazeuse sur colonne capillaire et spectrometrie de masse, de 14 constituants volatils dont 9 sont decrits pour la premiere fois pour la ...
Thierry Talou, Michel Delmas, Antoine Gaset   +2 more
openaire   +1 more source

Self/nonself recognition in Tuber melanosporum is not mediated by a heterokaryon incompatibility system

Fungal Biology, 2012
Vegetative incompatibility is a widespread phenomenon in filamentous ascomycetes, which limits formation of viable heterokaryons. Whether this phenomenon plays a role in maintaining the homokaryotic state of the hyphae during the vegetative growth of Tuber spp.
M Iotti, A Rubini, E Tisserant, A Kholer, F Paolocci, A Zambonelli   +5 more
openaire   +4 more sources

Diversity of ectomycorrhizal Thelephoraceae in Tuber melanosporum-cultivated orchards of Northern Spain

Mycorrhiza, 2015
Truffles are edible hypogeous ascomycetes highly appreciated worldwide, especially the black truffle (Tuber melanosporum Vittad.). In recent decades, the cultivation of the black truffle has expanded across the Mediterranean climate regions in and outside its native range. Members of the Thelephoraceae (Thelephorales, Agaricomycetes, Basidiomycota) are
Ana María, De Miguel, Beatriz, Águeda, Raimundo, Sáez, Sergio, Sánchez, Javier, Parladé   +4 more
openaire   +2 more sources

Ectomycorrhizae of Tuber melanosporum, Tuber mesentericum and Tuber rufum (Tuberales) on Corylus avellana

Nova Hedwigia, 1995
Thomas Rauscher, Reinhard Agerer, Gérard Chevalier   +2 more
openaire   +1 more source

Ektomykorrhizen von Tuber melanosporum, Tuber mesentericum und Tuber rufum (Tuberales) an Corylus avellana

1995
International ...
Rauscher, T., Agerer, R., Chevalier, G.
openaire   +1 more source

Postharvest diseases of Tuber melanosporum

Acta Horticulturae, 2016
G. Romanazzi, A. Servili, S. Murolo
openaire   +1 more source

Odorant volatolome of Tuber Melanosporum: analytical and olfactometric approach

2023
Lethuaut, Laurent, Cappelle, Claire, Fillonneau, Catherine, Leguet, Clara, Toublanc, Cyril, Bail, Alain Le, Villière, Angélique   +6 more
openaire   +1 more source

Changes in Lipid Composition During Ascocarp Development of the Truffle, Tuber Melanosporum

Mycologia, 1988
C Montant, M Sancholle, J D Weete
exaly