Results 131 to 140 of about 1,805 (160)

Modification of the conditions of the authorisation of BioPlus^® 2B (Bacillus licheniformis DSM 5749 and Bacillus subtilis DSM 5750) for turkeys for fattening. [PDF]

EFSA J, 2019
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Bampidis V, Azimonti G, de Lourdes Bastos M, Christensen H, Dusemund B, Kouba M, Kos Durjava M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Ramos F, Sanz Y, Villa RE, Woutersen R, Brozzi R, Galobart J, Innocenti M, López-Gálvez G, Sofianidis K, Vettori MV, Gregoretti L.   +25 more
europepmc   +1 more source

Assessment of the application for renewal of authorisation of ECONASE^®XT (endo-1,4-β-xylanase) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding. [PDF]

EFSA J, 2019
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Bampidis V, Azimonti G, de Lourdes Bastos M, Christensen H, Dusemund B, Kouba M, Kos Durjava M, López-Alonso M, López Puente S, Marcon F, Mayo B, Pechová A, Petkova M, Ramos F, Ramos F, Sanz Y, Villa R, Woutersen R, Cocconcelli PS, Glandorf B, Herman L, Prieto MM, Saarela M, Galobart J, Gregoretti L, Innocenti ML, López Gálvez G, Sofianidis K, Vettori MV, Brozzi R.   +30 more
europepmc   +1 more source

Poultry fattening; a practical guide to the fattening, killing, shaping, dressing, and marketing of chickens, ducks, geese, and turkeys,

, 1895
openaire   +2 more sources

Partial culling and HPAI control in poultry: insights from Lower Saxony, Germany. [PDF]

Front Vet Sci
Oettler MJ, Schulz K, Eisenberg SWF, Mamarvar C, Jäger T, Rautmann J, Sauter-Louis C, Gerdes U.   +7 more
europepmc   +1 more source

Safety of a feed additive consisting of chromium propionate (KemTRACE^™ Chromium) for all growing poultry species (KEMIN EUROPA N.V.). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Anguita M, Galobart J, Innocenti ML, Ortuño J, Vettori MV, Navarro-Villa A.   +22 more
europepmc   +1 more source

Antimicrobial Resistance Along the Food Chain: Spread and Integrated Strategies for Mitigation and Control. [PDF]

Antibiotics (Basel)
Spagnolo AM, Palma F, Amagliani G, Panunzio MF, Montagna MT, Alonzo E, Bonaccorsi G, Cairella G, Guberti E, Schiavano GF, Study Group on Food and Nutrition of the Italian Society of Hygiene (SItI).   +10 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Fattening Turkeys in Uganda

East African Agricultural and Forestry Journal, 1963
(1963). Fattening Turkeys in Uganda. East African Agricultural and Forestry Journal: Vol. 28, No. 3, pp. 146-147.
openaire   +1 more source

[Examination of the prevalence of skin injuries in debeaked fattened turkeys].

Berliner und Munchener tierarztliche Wochenschrift, 2011
Within the framework of a cooperative research project, turkey health as well as numerous aspects of animal welfare were examined in various intensive commercial farms with varying rearing forms. The present study demonstrates the prevalence of skin injuries concerning living animals as well as carcasses of slaughtered turkeys of both sexes.
Maria-Elisabeth, Krautwald-Junghanns, Ruth, Ellerich, Heike, Mitterer-Istyagin, Martina, Ludewig, Karsten, Fehlhaber, Ernst, Schuster, Jutta, Berk, Annette, Dressel, Sabine, Petermann, Wolfgang, Kruse, Ulrich, Noack, Kerstin, Albrecht, Thomas, Bartels   +12 more
openaire   +2 more sources

[Vitamin A requirement of fattening turkeys. 1. Vitamin A requirement of fattening turkeys under conditions of intensive rearing on the ground].

Archiv fur Tierernahrung, 1981
In two experiments with a total of 2,250 fattening turkeys at VEB KIM Turkey and Goose Production Gühlen-Glienicke graded doses of vitamin A (0...20,000 I.U./kg feed) in a ration type poor in vitamin A and carotene were tested in dependence on sex. After a 20-day depletion period the vitamin A supplement of 0, 125 and 250 I.U.vitamin A/kg feed resulted
M, Prinz, A, Hennig, H, Jeroch
openaire   +1 more source

[Pathological and histopathological findings in the joints of fattening turkeys].

DTW. Deutsche tierarztliche Wochenschrift, 2006
This paper reports on pathological and histopathological findings in the joints of male turkeys (B.U.T. Big 6) reared in two different housing systems. Pathological investigations were conducted on all animals which died between the 6th week of life and the end of fattening (585 birds, 1170 hip, knee and intertarsal joints) from four fattening periods ...
B, Spindler, W, Baumgärtner, J, Hartung
openaire   +1 more source