Results 151 to 160 of about 218,396 (215)

Exploring the genetic diversity of Mediterranean fig trees highlights genes associated with fruit traits. [PDF]

Front Plant Sci
Castellacci M, Usai G, Vangelisti A, Simoni S, Natali L, Mascagni F, Cavallini A, Lopez-Corrales M, Domínguez MG, Baraket G, Haffar S, Kuden A, Comlekcioglu S, Hormaza JI, Feldmann MJ, Knapp SJ, Giordani T.   +16 more
europepmc   +1 more source

Association between ultra-processed food intake, night eating behavior, and sleep quality: a cross-sectional study from Türkiye. [PDF]

Health Qual Life Outcomes
Ekici EM, Çelik ÖM, Göbel P, Güzelalp AH.   +3 more
europepmc   +1 more source

Understanding eating disorders in the Middle East: body dissatisfaction and westernization in Saudi Arabia and Turkey. [PDF]

J Eat Disord
Melisse B, Gulec H, Sternheim L.
europepmc   +1 more source

Exploring Obesity Subtypes: Cluster Analysis of Eating Behaviors, Food Addiction, and Psychopathology in Turkish Adults Seeking Obesity Treatment. [PDF]

Nutrients
Ortaköylü O, Gündoğmuş AG, Örsel S.   +2 more
europepmc   +1 more source

Representing Turkish food history and food culture through translation: A case of Turkish confectionery

, 2017
openaire   +1 more source

The Cyclicality Of Mark-Up Ratios : The Case Of Turkish Industry [PDF]

Evren Ceritoglu
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A Traditional Turkish Fermented Cereal Food: Tarhana

Food Reviews International, 2007
Tarhana has a long history. According to historical records, it was first produced by Turkish people in Middle Asia and afterwards it spread out to different parts of the world. It is a fermented cereal-based food and can be simply defined as a mixture of yoghurt, cereal flours, yeast, different vegetables, herbs, and spices.
Kumral, AYŞEGÜL, Gocmen, D., Ozdemir, S.   +2 more
openaire   +2 more sources

Content analysis of food advertising in Turkish television

Journal of Paediatrics and Child Health, 2010
Aim:  Television (TV) viewing has been implicated in children's weight gain. We aimed to conduct a comprehensive content analysis of TV food advertising in Turkey.Methods:  TV advertisements (ads) in the four most popular national free to air Turkish TV channels, were assessed on two weekdays and two weekend days at four time periods of the day; 0800 ...
Tulay, Guran, Serap, Turan, Teoman, Akcay, Fatih, Degirmenci, Okan, Avci, Abdulkerim, Asan, Emre, Erdil, Abdulaziz, Majid, Abdullah, Bereket   +8 more
openaire   +2 more sources