Results 261 to 270 of about 104,877 (290)

Human milk oligosaccharide DSLNT and gut microbiome in preterm infants predicts necrotising enterocolitis

Gut, 2021
Andrea C Masi, Nicholas David Embleton, Christopher A Lamb   +2 more
exaly  

The science of plant‐based foods: Constructing next‐generation meat, fish, milk, and egg analogs

Comprehensive Reviews in Food Science and Food Safety, 2021
David Julian McClements, Lutz Grossmann
exaly  

Lipidomics Strategy for the Identification of Ultra-High Temperature and Reconstituted Milk by UPLC-Q-Exactive Orbitrap Mass Spectrometry

Food Analytical Methods, 2021
Jing Cui, Dan Zhu, Meicheng Su, Dongfei Tan, Xia Zhang, Man Jia, Huaxing Wu, Gang Chen   +7 more
semanticscholar   +1 more source

Policy Statement: Breastfeeding and the Use of Human Milk

Pediatrics, 2022
Lawrence Noble
exaly  

Marketing of commercial milk formula: a system to capture parents, communities, science, and policy

Lancet, The, 2023
exaly  

Proteolysis in Ultra-High-Temperature (Uht) Milk: Causes, Assessment, and Remedies

2023
Suvartan G. Ranvir, Manju Singh, Pranali Nikam, Soniya Ranveer, Harish Kumar, Thejus Jacob   +5 more
openaire   +1 more source

The breast cancer resistance protein BCRP (ABCG2) concentrates drugs and carcinogenic xenotoxins into milk

Nature Medicine, 2005
Johan W Jonker, Gracia Merino, Trevor C Dale   +2 more
exaly  

Ultra-High-Temperature Processing of Milk and Milk Products

1994
openaire   +1 more source

Breastfeeding and the Use of Human Milk

Pediatrics, 2012
Arthur I Eidelman
exaly  

SOME EXPERIMENTS WITH ULTRA‐HIGH‐TEMPERATURE PRE‐HEATING OF STERILIZED MILK

International Journal of Dairy Technology, 1955
D. J. WILLIAMS, H. BURTON, J. G. FRANKLIN, L. F. L. CLEGG   +3 more
openaire   +1 more source