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Effect of ultrasound-assisted extraction combined with enzymatic pretreatment on bioactive compounds, antioxidant capacity and flavor characteristics of grape pulp extracts [PDF]
Ultrasonics SonochemistryTo obtain grape pulp extracts with high quality, this study optimized the ultrasound-assisted extraction process using the response surface methodology, and further investigated the effect of solvent reflux extraction and ultrasound-assisted extraction ...
Rongfang Li +8 more
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Ultrasound-Assisted Extraction of Chickpea Proteins and Their Functional and Technological Properties [PDF]
Food Technology and BiotechnologyResearch background. Chickpea is a very good source of protein for the development of protein-enriched plant-based ingredients. Chickpea protein isolates are primarily obtained by wet extraction methods such as alkaline or salt extraction.
Emine Aytunga Arik Kibar, Özlem Aslan
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Comparison of Different Methods for Carotenoid Extraction from Dunaliella Salina [PDF]
International Journal of Nutrition Sciences, 2021 Background: Dunaliella salina (D. salina) is a unicellular marine alga known for its carotenoid ingredient. Carotenoid has been used in food industry as a coloring additive and as an antioxidant.
Maryam Nejadmansouri +2 more
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Molecules, 2022 Limited studies have explored different extraction techniques that improve cannabis extraction with scale-up potential. Ultrasound-assisted and microwave-assisted extraction were evaluated to maximize the yield and concentration of cannabinoids and ...
Philip Wiredu Addo +11 more
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Ultrasonics Sonochemistry, 2023 In this study, we developed an ultrasound-assisted alkaline method for extracting black soldier fly larvae protein (BSFLP). The effects of ultrasound-assisted extraction on the nutritional value, structural characteristics, and techno-functional ...
Jia-hao Xu +5 more
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Ultrasonics Sonochemistry, 2023 Fucoidan, a sulphated polysaccharide, is found exclusively in brown seaweeds and has been reported to possess a wide range of biological functionalities.
Zwonaka Mapholi, Neill Jurgens Goosen
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Modern green approaches for obtaining Satureja kitaibelii Wierzb. ex Heuff extracts with enhanced biological activity [PDF]
Journal of the Serbian Chemical Society, 2022 Modern trends in phytochemical extraction from alternative crops support the use of alternative technologies, such as ultrasound- and microwave-assisted extractions. Considering the reduction of toxic solvents, rapid and effective extraction process, the
Šeregelj Vanja +6 more
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Ultrasound-assisted enzyme extraction and properties of Shatian pomelo peel polysaccharide
Ultrasonics Sonochemistry, 2023 In this study, Shatian pomelo peel was used as the raw material for extracting polysaccharides using hot water extraction (HW) and ultrasonic-assisted enzyme (UVE) methods, respectively.
Bobo Lin +4 more
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Effects of Wheat Bran Varieties and Extraction Methods on the Structure and Antioxidant Activity of Arabinoxylan [PDF]
Shipin Kexue, 2023 Purpose: To compare the structure and antioxidant activity of arabinoxylan (AX) extracted from wheat bran of different varieties by different methods. Methods: AX was extracted from wheat bran from the cultivars ‘Bainong 207’, ‘Baihan 207’, ‘Guanmai 1’, ‘
ZHANG Xiumin, ZHOU Zengchao, QIAO Jinli, WANG Changlu, WANG Yuling, OU Xingqi, GUO Qingbin
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Environment Conservation Journal, 2023 Sesame is the oldest oilseed crop in agriculture, and it produces more oil than any other crop on the planet. This research aimed to investigate the impact of different oil extraction procedures on sesame seed oil physicochemical quality and oil ...
Gurpreet Singh +5 more
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