Results 331 to 340 of about 1,170,166 (360)
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An antagonistic effect with antioxidants for unsaturated fats
, 1958H. S. Olcott, E. Einset
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Higher lipid accumulation in broilers fed on saturated fats than in those fed on unsaturated fats.
British Poultry Science, 1999M. Sanz +3 more
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Fatty acid composition of lipids from broilers fed saturated and unsaturated fats.
, 1971G. A. Schuler, E. O. Essary
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Dietary fats and prevention of type 2 diabetes
Progress in Lipid Research, 2009Ulf Risérus, Frank B Hu
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Waste animal fats as feedstocks for biodiesel production
Renewable and Sustainable Energy Reviews, 2014Olivera S Stamenković +1 more
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Blood coagulation after the ingestion of saturated and unsaturated fats.
The Lancet, 1957C. Merskey, H. Nossel
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Forming functional fat: a growing understanding of adipocyte differentiation
Nature Reviews Molecular Cell Biology, 2011Ana G Cristancho
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Homogeneous catalytic hydrogenation of unsaturated fats: Group VIB metal carbonyl complexes
, 1969E. Frankel, F. Little
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Prevention and management of type 2 diabetes: dietary components and nutritional strategies
Lancet, The, 2014osama hamdy +2 more
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Fatty acid profile of edible oils and fats consumed in India
Food Chemistry, 2018Gunendra Saikia, Thingnganing Longvah
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