Results 11 to 20 of about 21,988 (160)

Evaluation of color changes during stability studies using spectrophotometric chromaticity measurements versus visual examination

open access: yesScientific Reports, 2022
Stability studies are essential to be able to assign an expiration date to medications. Color variation is one of the organoleptic characteristics of actives substances or medications which can indicate the presence of contaminations, impurities or ...
Lara-Malenka Sakiroff   +5 more
doaj   +1 more source

IDENTIFICATION OF ASCORBIC ACID CONTENT IN Carica papaya L. USING IODIMETRY AND UV-VIS SPECTROPHOTOMETRY

open access: yesIndonesian Journal of Medical Laboratory Science and Technology, 2019
Ascorbic acid mostly comes from vegetables and fruits, especially fresh fruits. Vitamin C is a vitamin that can be formed by several types of plants. One of them is papaya which has various contents including vitamin C that can increase endurance, help ...
Nosy Maria Riscahyani   +2 more
doaj   +1 more source

Performance of Caffeine Content Analysis in Robusta sp and Theobroma cacao L using Iodometry, UV-Vis Spectrophotometry and High Performance Liquid Chromatography [PDF]

open access: yesJournal of Pure and Applied Chemistry Research, 2020
Caffeine is a xanthine alkaloid compound found in Robusta sp and Theobroma cacao L. The caffeine extract was obtained by evaporating CHCl3 using a rotary evaporator and determine its content using iodometry, UV-Vis spectrophotometry and High Performance ...
Yeanchon H. Dulanlebit   +5 more
doaj  

Photodegradation Study of Nystatin by UV-Vis Spectrophotometry and Chemometrics Modeling

open access: yesJournal of AOAC INTERNATIONAL, 2014
Abstract Nystatin, one of the tetraene antifungal antibiotics, is very sensitive to light. Thus, when nystatin is exposed to natural daylight, it is photodegraded to products of lower biological activity. In this work, the photodegradation kinetics of nystatin was monitored by a UV-Vis spectrophotometry method.
Bahram, Hemmateenejad   +3 more
openaire   +2 more sources

DETERMINATION OF BORAX IN WET NOODLE IN SEPATAN MARKET TANGERANG BY TURMERIC INDICATOR PAPER, FLAME TEST, AND UV-VIS SPECTROPHOTOMETRY

open access: yesJurnal Farmasi Sains dan Praktis, 2022
Borax is a dangerous material if it is contained in food so its use is prohibited. Borax contained in wet noodles is used as a preservative to keep the noodles supple and durable.
Rulyta Aulia Munandar   +2 more
doaj   +1 more source

Analisis Kualitatif dan Kuantitatif Metabolit Sekunder Ekstrak Etanol Buah Okra (Abelmoschus esculentus L. Moench) dengan Metode Spektrofotometri UV-Vis

open access: yesKovalen: Jurnal Riset Kimia, 2020
This study aims to determine the content of secondary metabolites and the levels of total secondary metabolites in ethanol extract of Okra (Abelmoschus esculentus L. Moench) fruit with UV-Vis Spectrophotometry method.
Joni Tandi   +3 more
doaj   +1 more source

Determination Of Sun Protection Factor By Uv-Vis Spectrophotometry

open access: yesHealth Care : Current Reviews, 2016
Background: Sunscreen products contain active ingredients that can absorb, reflect or scatter the sunlight, depending on their nature. We can evaluate the effectiveness of a sunscreen by determining the sun protection factor (SPF). This SPF should be specific for each phototype, so as to the protection against the damaging effects of UV rays may be the
Rafaelaa Nobre, Ana Paulaa Fonseca
openaire   +1 more source

Validação de método e determinação espectrométrica dos flavonoides das folhas e do vinhoto da cana-de-açúcar e comparação com método CLAE-UV

open access: yesQuímica Nova, 2011
This paper reports on a modification of the procedures originally described in the French Pharmacopoeia for the UV-visible spectrometric analysis of flavonoids, and proposes a validation of the method and its application in the determination of total ...
Carolina Hyppólito Alves Ferreira   +1 more
doaj   +1 more source

Flavonoid Level Determination in Jamu Pegel Linu in Magelang Regency Using Uv-Visible Spectrophotometry

open access: yesJournal of Tropical Pharmacy and Chemistry, 2023
Jamu is made from the toga plant, which is still used medicinally in Indonesia. Rutin, a type of flavonoid component, is frequently present in herbal medicine pegel linu. Rutin serves as an antioxidant and anti-inflammatory by neutralizing free radicals,
Selma Septi Pratiwi   +3 more
doaj   +1 more source

ADAPTAÇÃO DA METODOLOGIA DE ANÁLISE DE METEMOGLOBINA COMO BIOMARCADOR DE EFEITO DA EXPOSIÇÃO AO AGROTÓXICO DIFLUBENZURON

open access: yesQuímica Nova, 2015
This work aimed to adapt the analysis of methemoglobin recommended by Evelyn - Malloy (visible spectrophotometry), in order to facilitate its application in the field, or to analysis in clinical laboratory, of existing sites of diflubenzuron application.
Cristiane Barata-Silva   +5 more
doaj   +1 more source

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