Results 21 to 30 of about 495 (163)

Sucrose concentration and blueberry plant density in temporary immersion systems (TIS)

open access: yesRevista Brasileira de Fruticultura, 2021
The aim was to determine the ideal concentration of sucrose along with the number of plants per container in the face of micropropagation of blueberry under TIS.
Ricardo Antonio Ayub   +4 more
doaj   +1 more source

Update of the Xylella spp. host plant database – systematic literature search up to 30 June 2023

open access: yesEFSA Journal, Volume 21, Issue 12, December 2023., 2023
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA)   +5 more
wiley   +1 more source

Dietary inclusion effect of various sources of phyto‐additives on growth, feed utilization, body composition, and plasma chemistry of olive flounder (Paralichthys olivaceus), and challenge test against Edwardsiella tarda compared to a commercial probiotic (super lacto®)

open access: yesJournal of the World Aquaculture Society, Volume 54, Issue 5, Page 1121-1136, October 2023., 2023
Abstract Inclusion of various sources of additives in aquafeeds is practically helpful to elevate the growth performance and disease resistance of aquatic animals. An 8‐week feeding trial was conducted to determine the inclusion effects of phyto‐additives (yacon, ginger, and blueberry) into diets on olive flounder growth, feed utilization, chemical ...
Md. Farid Uz Zaman, Sung Hwoan Cho
wiley   +1 more source

Cuticular waxes affect fruit surface color in blueberries

open access: yesPLANTS, PEOPLE, PLANET, Volume 5, Issue 5, Page 736-751, September 2023., 2023
In blueberry, fruit color is one of the most important quality traits affecting consumers' choices. Both pigments and waxes impact fruit color; however, their roles have not been clearly elucidated. Here, the contributions of waxes and anthocyanins to fruit color are characterized.
Yifan Yan   +2 more
wiley   +1 more source

Update of the Xylella spp. host plant database – systematic literature search up to 31 December 2022

open access: yesEFSA Journal, Volume 21, Issue 6, June 2023., 2023
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA)   +3 more
wiley   +1 more source

Update of the Xylella spp. host plant database – systematic literature search up to 30 June 2022

open access: yesEFSA Journal, Volume 21, Issue 1, January 2023., 2023
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA)   +5 more
wiley   +1 more source

Identification of microRNAs and their target genes related to the accumulation of anthocyanin in purple potato tubers (Solanum tuberosum)

open access: yesPlant Direct, Volume 6, Issue 7, July 2022., 2022
Abstract MicroRNAs (miRNAs) are types of endogenous non‐coding small RNAs found in eukaryotes that are 18–25 nucleotides long. miRNAs are considered to be key regulatory factors of the expression of target mRNA. The roles of miRNAs involved in the regulation of anthocyanin accumulation in pigmented potatoes have not been systematically reported.
Xiaojuan Wu   +10 more
wiley   +1 more source

Update of the Xylella spp. host plant database – systematic literature search up to 31 December 2021

open access: yesEFSA Journal, Volume 20, Issue 6, June 2022., 2022
Abstract This Scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updated a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA)   +5 more
wiley   +1 more source

Influence of blueberry tissue type, wounding and cultivar on susceptibility to infection by Neofusicoccum species

open access: yesJournal of Applied Microbiology, Volume 132, Issue 5, Page 3771-3782, May 2022., 2022
Abstract Aim Botryosphaeriaceae causing stem blight and dieback of blueberry are important pathogens limiting economic production worldwide. This study investigated the pathogenicity and relative virulence of isolates from the Neofusicoccum species commonly associated with blueberries in New Zealand on different tissues and cultivars of blueberries ...
K. M. Shanika Tennakoon   +3 more
wiley   +1 more source

Tipo de ramo e efeito do ácido indal acético (AIA) no estabelecimento in vitro de três cultivares de mirtilo Branch type and the effect of Indole acetic acid (IAA) on in vitro establishment of three blueberry cultivars

open access: yesCiência Rural, 2008
O mirtilo é uma promissora alternativa econômica que se adapta muito bem a pequenas propriedades. No entanto, o preço e a disponibilidades das mudas é o principal entrave desta atividade.
Luciane Couto da Silva   +4 more
doaj   +1 more source

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