Results 281 to 285 of about 81,968 (285)

The formation of pores and their effects in a cooked beef product on the efficiency of vacuum cooling

Journal of Food Engineering, 2001
Da-Wen Sun
exaly  

Fast cooling high vacuum furnace

Vacuum, 1971
openaire   +1 more source

Cooling of conducting wires in air and in a vacuum

Journal of the Franklin Institute, 1886
openaire   +1 more source

Vegetable cooling by the vacuum method process

Vacuum, 1954
openaire   +1 more source

Diffusion and impact of the vacuum-cooling

1983
openaire   +1 more source