Results 191 to 200 of about 4,384 (207)

In vitro propagation of vanilla (Vanilla planifolia A)

Environmental and Experimental Botany, 1981
openaire   +1 more source

Different Continuous Cropping Spans Significantly Affect Microbial Community Membership and Structure in a Vanilla-Grown Soil as Revealed by Deep Pyrosequencing

Microbial Ecology, 2014
Wu Xiong, Jun Zhao, Rong Li
exaly  

Antimicrobial and hormetic effects of silver nanoparticles on in vitro regeneration of vanilla (Vanilla planifolia Jacks. ex Andrews) using a temporary immersion system

Plant Cell, Tissue and Organ Culture, 2017
Rocio Alejandra Chavez-Santoscoy, Nina Bogdanchikova, Juan Antonio Pérez-Sato   +2 more
exaly  

Application of natural deep eutectic solvents for the “green”extraction of vanillin from vanilla pods

Flavour and Fragrance Journal, 2018
Natali Mustafa, Robert Verpoorte, Young H Choi   +2 more
exaly  

A comprehensive review on vanilla flavor: Extraction, isolation and quantification of vanillin and others constituents

International Journal of Food Sciences and Nutrition, 2008
Upendra K Sharma
exaly  

Extraction of vanillin from vanilla pods: A comparison study of conventional soxhlet and ultrasound assisted extraction

Journal of Food Engineering, 2009
Parag Gogate
exaly  

MARKETING OF VANILLA BEANS, VANILLA PLANIFOLIA ANDREWS AND VANILLA TAHITENSIS J.W.MOORE

Acta Horticulturae, 1971
openaire   +1 more source

GC–MS and GC–olfactometry analysis of aroma compounds in a representative organic aroma extract from cured vanilla (Vanilla planifolia G. Jackson) beans

Food Chemistry, 2006
Fabienne Ribeyre
exaly  

Cross-modal Effect of Vanilla Aroma on Sweetness of Different Sweeteners among Chinese and Danish Consumers

Food Quality and Preference, 2021
exaly  

Remaining useful life estimation of engineered systems using vanilla LSTM neural networks

Neurocomputing, 2018
exaly