Results 101 to 110 of about 28,457 (272)

Nickel Foam Electrodes—A Versatile, Powerful, and Readily Available Tool in Electro‐Organic Synthesis

The Chemical Record, EarlyView.
Nickel foam—one material, two faces, and several versatile roles depending on electrolytic conditions. For more than 50 years, nickel foam electrodes have served in electrosynthesis as powerful and readily available electrode materials. Due to their inexpensive nature and easy handling, they have been widely employed.
Rok Narobe, Johannes Schneider, Siegfried R. Waldvogel   +2 more
wiley   +1 more source

Synergistic and Antagonistic Effects of Chemical Pollutants and Parasitic Fungi on Cyanobacterial Metabolism

Environmental Toxicology, EarlyView.
ABSTRACT Freshwater ecosystems are increasingly impacted by anthropogenic pollutants, including the widely used herbicide metolachlor (MET) and cigarette butt (CB) litter. Parasites represent an additional biotic stressor that can modulate pollutant effects on their hosts.
Erika Berenice Martínez‐Ruiz, Jutta Fastner, Stephanie Spahr, Justyna Wolinska   +3 more
wiley   +1 more source

Genetic Engineering Approaches for the Microbial Production of Vanillin

Biomolecules
Vanilla flavour is widely used in various industries and is the most broadly used flavouring agent in the food industry. The demand for this flavour is, therefore, extremely high, yet vanilla bean extracts can only meet about 1% of the overall demand ...
Luísa D. F. Santos, Sylvie Lautru, Jean-Luc Pernodet   +2 more
doaj   +1 more source

NUCHLEOPHILIC SUBSTITUTION REACTION OF CYANIDE AND METHOXYDE IONS TO QUATERNARY MANNICH BASE FROM VANILLIN

Indonesian Journal of Chemistry, 2010
The nucleophilic substitution reaction to quaternary Mannich base from vanillin has been investigated. Mannich reaction to vanillin was carried out by refluxing mixture of vanillin, formaldehyde and dimethyl amine.
Bambang Purwono, Estiana E.P Daruningsih
doaj   +1 more source

Molecularly Imprinted Photonic Hydrogels as Calorimetric Sensors for Rapid and Label-free Detection of Vanillin

, 2012
A novel colorimetric sensor for the rapid and label-free detection of vanillin, based on the combination of photonic crystal and molecular imprinting technique, was developed.
Li, Yanbin, Xiong, Hua, Peng, Hailong, Wang, Shenqi, Zhang, Zhong, Chen, Lingxin, Li, Jinhua   +6 more
core  

Recovery of vanillin obtained via microbial bioconversion using membrane contactors

, 2010
Vanillin (4-hydroxy-3-methoxybenzaldehyde), the major component of natural vanilla, is widely used in food, beverage, cosmetic and pharmaceutical industries.
GOSTOLI, CARLO, D. Di Gioia, L. Sciubba, SCIUBBA, LUIGI, C. Gostoli, F. Fava, DI GIOIA, DIANA, FAVA, FABIO   +7 more
core   +1 more source

Nutritional composition of pollen stores in managed bees across European agro‐ecosystems reveals species‐specific differences but limited pesticide effects

Ecological Entomology, EarlyView.
In the pollen stores of three bee species deployed across 128 European sites, bumble bees harboured lower lipid content and higher protein‐to‐lipid ratios than honey bees and mason bees. Toxicity‐weighted pesticide risk did not alter protein‐to‐lipid ratios, but higher risk was associated with reduced protein and lipid content in the pollen stores of ...
Antoine Gekière, Clément Tourbez, Maryse Vanderplanck, Tomasz Kiljanek, Guillaume Ghisbain, Elif Kardas, Irene Bottero, Marie‐Pierre Chauzat, Elena Cini, Francesca Corvucci, Joachim R. de Miranda, Gennaro Di Prisco, Christophe Dominik, Francesca V. Grillenzoni, Simon Hodge, Anina Knauer, Marion Laurent, Vicente Martínez‐López, Risto Raimets, Janine M. Schwarz, Deepa Senapathi, Giorgia Serra, Giovanni Tamburini, Dimitry Wintermantel, Mark J. F. Brown, Matthias Albrecht, Cecilia Costa, Pilar De la Rúa, Alexandra‐Maria Klein, Marika Mänd, Simon G. Potts, Maj Rundlöf, Oliver Schweiger, Jane C. Stout, Denis Michez   +34 more
wiley   +1 more source

Natural deep eutectic solvents-based green extraction of vanillin: optimization, purification, and bioactivity assessment

Frontiers in Nutrition
The sustainable extraction of natural compounds has recently attracted significant attention. The extraction of high-quality natural vanillin in active form is crucial for its efficient use in various industries, but conventional solvents are not ...
Lingxia Xu, Lingxia Xu, Fakhra Liaqat, Mahammed Ilyas Khazi, Jianzhong Sun, Daochen Zhu, Daochen Zhu   +6 more
doaj   +1 more source

Urban Landscape Influence Orchid Bee Diversity in a Tropical Megacity

Journal of Applied Entomology, EarlyView.
ABSTRACT The increasing urbanization has affected pollinator communities, such as Euglossini bees, which play a crucial role in maintaining biodiversity through the pollination of numerous plants. However, the impact of different levels of urbanization on the diversity of these bees is still not fully understood, especially in large tropical urban ...
Amanda F. P. Machado, Pedro H. B. Togni, Sofia Graffigna, Leandro R. Tambosi, Gabriel O. Keller, Raphael M. Ferreira, Isabel Alves‐dos‐Santos   +6 more
wiley   +1 more source

Comparative transcriptome profiling of vanilla (Vanilla planifolia) capsule development provides insights of vanillin biosynthesis

BMC Plant Biology
Background Vanillin is the most abundant volatile compound in natural vanilla extract and the primary metabolite from an economic perspective. Natural vanilla is the second most expensive spice in the world and the most profitable crop adapted to the ...
Manuel Gastelbondo, Vincent Micheal, Yu Wang, Alan Chambers, Xingbo Wu   +4 more
doaj   +1 more source