Results 91 to 100 of about 2,004 (190)
Antioxidant capacity of the pulp of Vasconcellea candicans "mito"
, 2023 Debido al potencial antioxidante de los frutos del “mito” (Vasconcellea candicans (A. Gray) A. DC 1864) y la posibilidad de ser utilizado como aditivo natural en la industria de alimentos, planteamos como objetivo evaluar la concentración de polifenoles, la capacidad antioxidante y la concentración media inhibitoria (IC50) de la pulpa de este fruto en ...
Gutiérrez-Román, Ana Isabel Flor +3 more
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Fresh cheese production using freeze-dried papain as a vegetable coagulant [PDF]
Brazilian Journal of Food TechnologyThe study examined the efficacy of freeze-dried papain enzyme obtained from three Vasconcellea species (V. pubescens, V. chachapoyensis, V. heilbornii) as a natural coagulant in cheese making. Notably, the enzyme V.
Grégor Villacréz Chavez +6 more
doaj +1 more source
Value chains of cherimoya (Annona cherimola Mill.) in a centre of diversity and its on-farm implications [PDF]
, 2013 This paper uses value chain analysis as a novel method to examine the conservation status of and strategies for cherimoya (Annona cherimola Mill.), an underutilized, perennial fruit species native to the Andean valleys of Ecuador, Peru and Bolivia.
Van Damme, Patrick, Vanhove, Wouter
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Determination of antioxidant compounds in foodstuff [PDF]
, 2016 © 2017 Scrivener Publishing LLC. Phenolic compounds, vitamins and carotenoids are naturally found in different foodstuff. These antioxidant compounds play an important role in human health and are of interest for the food, pharmaceutical and ...
Abbasi +229 more
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Palinología de carica y vasconcellea (caricaceae)
, 2006 Se describe el polen de C. papaya y accesiones de Vasconcellea cauliflora, V. cundinamarcensis, V. crassipetala, V. goudotiana, V. x heilbornii var. chrysopetala, V. longiflora y V. sphaerocarpa recolectadas en la Zona Cafetera de Colombia, empleando la técnica de acetólisis para microscopía óptica y el procedimiento de ï¬ jación con glutaraldehído ...
Claudia Lorena Sandoval Sierra +3 more
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Siembra, 2017 Este artículo analiza el efecto del 1-Meticlciclpropeno en la inhibición de etileno en el fruto de babaco (Vasconcellea x heilbornii var. Pentagona) en tres estados de madurez del fruto y tres tiempos de exposición.
Andrea Andrea Aldáz +4 more
doaj +1 more source
Propuesta de extensión para agricultores minifundistas de la vereda Marqueza alta, municipio de Tangua. [PDF]
, 2014 Considerando que el minifundio tiene gran importancia en Colombia, debido a que representa el 68% de la producción agrícola total del país (Forero, 2003), y que se concentra principalmente en la zona andina en un 87,4%, especialmente en los departamentos
Ojeda, Yuly
core
Rapid divergence and expansion of the X chromosome in papaya [PDF]
, 2012 X chromosomes have long been thought to conserve the structure and gene content of the ancestral autosome from which the sex chromosomes evolved. We compared the recently evolved papaya sex chromosomes with a homologous autosome of a close relative, the ...
Aryal, R. +10 more
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Mucilage extracted from Chilean papaya seeds is enriched with homogalacturonan domains
Frontiers in Plant ScienceChilean papaya, also known as mountain papaya (Vasconcellea pubescens), is a fruit valued for its nutritional value and pleasant fragrance. The oblong fruit, featuring five ridges and a seed-filled mucilage cavity, is typically consumed cooked due to its
Dayan Sanhueza +14 more
doaj +1 more source