Results 131 to 140 of about 388 (145)
Floral expression and pollen germination ability in productive mountain papaya (Vasconcellea pubescens A.DC.) orchards [PDF]
Chilean Journal of Agricultural Research, 2016 Mountain papaya (Vasconcellea pubescens A.DC.) is described as trioecious in the centers of origin of Ecuador, Colombia, and Peru. However, under cultivation conditions in La Serena (30° S, 70° W), Chile, it is found to be dioecious and monoecious. The objective was to learn about the variations in floral expression of mountain papaya.
Salvatierra-González, María Angélica +1 more
exaly +3 more sources
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Postharvest Biology and Technology, 2009
Fruit softening is associated with cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity which have been associated with several processes during plant growth and development. A role for expansins has been proposed during fruit softening, and many fruit-specific expansins have ...
Carlos Gaete-Eastman +6 more
openaire +1 more source
Fruit softening is associated with cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity which have been associated with several processes during plant growth and development. A role for expansins has been proposed during fruit softening, and many fruit-specific expansins have ...
Carlos Gaete-Eastman +6 more
openaire +1 more source
IOP Conference Series: Materials Science and Engineering, 2019 Abstract Fever is the condition of body temperature which more than usual caused by an increase of central control temperature in the hypothalamus. An infection or virus usually cause this condition. Some of the active substances of plant secondary metabolites had been researched lower fever; they were flavonoids, saponins, and tannins ...
H Sasongko, P Widiasih, N L Putri
exaly +2 more sources
Journal of Food Measurement and Characterization, 2021
The effect of different drying methods on sugar content and amino acid content, color and non-enzymatic browning of Chilean papaya (Vasconcellea pubescens) slices was investigated. The obtained fruit extracts were tested in cell viability assays on human endothelial ECV-304 cells.
Antonio Vega-Gálvez +6 more
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The effect of different drying methods on sugar content and amino acid content, color and non-enzymatic browning of Chilean papaya (Vasconcellea pubescens) slices was investigated. The obtained fruit extracts were tested in cell viability assays on human endothelial ECV-304 cells.
Antonio Vega-Gálvez +6 more
openaire +1 more source
SABRAO Journal of Breeding and Genetics, 2023
Highland papaya (Vasconcellea pubescens A.DC.) is a monoecious and dioecious plant with female and male organs. In Indonesia, three sexes of highland papaya exist with different telomere lengths, which protect chromosomes and deoxyribonucleic acid (DNA) from damage.
exaly +2 more sources
Highland papaya (Vasconcellea pubescens A.DC.) is a monoecious and dioecious plant with female and male organs. In Indonesia, three sexes of highland papaya exist with different telomere lengths, which protect chromosomes and deoxyribonucleic acid (DNA) from damage.
exaly +2 more sources
KUALITAS KIMIA YOGURT DENGAN PENAMBAHAN SARI BUAH CARICA (Vasconcellea pubescens)
Tropical Animal ScienceProduk olahan susu lebih disukai oleh masyarakat dibandingkan susu segar, salah satu penyebabnya adalah kasus intoleransi laktosa. Penelitian ini bertujuan untuk mengetahui kualitas kimia produk olahan susu yaitu yogurt ditambah dengan sari buah carica dengan konsentrasi penambahan yang berbeda.
Yuniar Prawesti +2 more
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Journal of Food Measurement and Characterization, 2019
Chilean papaya slices were dried using different technologies to evaluate the effect of the different technologies on drying kinetics, bioactive compounds and biological activities. Five techniques were used: freeze drying (FD), vacuum drying (VD), solar drying (SD), convective drying (CD) and infrared drying (IRD).
Antonio Vega-Gálvez +5 more
openaire +1 more source
Chilean papaya slices were dried using different technologies to evaluate the effect of the different technologies on drying kinetics, bioactive compounds and biological activities. Five techniques were used: freeze drying (FD), vacuum drying (VD), solar drying (SD), convective drying (CD) and infrared drying (IRD).
Antonio Vega-Gálvez +5 more
openaire +1 more source
Carica papaya L. Vasconcellea pubescens A. DC. Caricaceae
2020Narel Y. Paniagua-Zambrana +2 more
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Proceedings of the 22nd International Drying Symposium on Drying Technology - IDS '22, 2022
Elsa Uribe +5 more
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Elsa Uribe +5 more
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