Guide technique pour les tranferts securises de materiel genetique de cacaoyer. Revision des Directives Techniques FAO/IPGRI No. 20 (Troisième édition, Octobre 2017) [PDF]
, 2017 These guidelines describe technical procedures that minimize the risk of pest introductions with movement of cacao germplasm for research, crop improvement, plant breeding, exploration or conservation.
Bioversity International +4 more
core +1 more source
Use of Sub-Surface Soil Water in Robusta Coffee Field Through Organic Matter Wicks
Coffee and Cocoa Research Journal, 2011 One of the most important cocoa diseases is vascular streak dieback (VSD), caused by Oncobasidium theobromae. The serious attacks of this disease caused death of the plants more than 70%.
Pujiyanto Pujiyanto
doaj +1 more source
A diagnostic multiplex PCR scheme for identification of plant-associated bacteria of the genus Pantoea. [PDF]
, 2019 Unrefereed reprintThe genus Pantoea forms a complex of more than 25 species, among which several cause diseases of several crop plants, including rice.
Agnimonhan, R. +4 more
core +1 more source
Morphological, Biochemical and DNA Studies for the Development of Markers for the Selection of Theobroma Cacao L. Clones Resistant to Vascular Streak Dieback Disease [PDF]
, 1999 Vascular streak dieback (VSO) is a serious disease of Theobroma cacao L. (cocoa) plant and it is attributed to the fungal pathogen Oncobasidium theobromae. Control of the disease is largely dependent on the use of systemic fungicides.
Kasran, Rosmin
core
Yield Performance of the Promising Cocoa Hybrids (Theobroma cacaoL.) at Dry Climate Condition
Coffee and Cocoa Research Journal, 2018 Global climate change is impacting cocoa cultivation that cocoa trees must be adaptive in dry climate and higher temperature of environmental condition.
Agung Wahyu Susilo
doaj +1 more source
Occurrence and distribution of black pod rot of Cocoa (Theobromae cocoa L.) in southern transition zone of Karnataka [PDF]
, 2017 Straminipile genus Phytophthora cause significant disease losses to global cocoa production. Phytopthtora palmivora is one of the major constraints in cocoa production causes significant pod losses. P.
Adivappar, Adivappar +7 more
core +2 more sources
International Journal of Agronomy, Volume 2025, Issue 1, 2025.Plants are known to possess antimicrobial properties, as such, their extracts remain potential sources of eco‐friendly antimicrobial products. Extracts from sweet orange have been evaluated as potential antimicrobial sources. However, their activity against pathogens of major agricultural crops such as cocoa is unknown. In this study, the essential oil
Yahaya Bukari +6 more
wiley +1 more source
Etiologi Penyebab Malformasi Tunas Ranting Kakao di Kulonprogo, DIY dan Segayung, Jawa Tengah [PDF]
, 2014 The cocoa plants that showed severe swollen twig malformation was observed at cocoa cultivation of PT Pagilaran at Samigaluh, Kulon Progo and Segayung Central, Java. The symptoms could be observed easily at the nurseries, young plants, productive plants,
Aji, T. M. (Tri) +4 more
core +2 more sources
Technical guidelines for the safe movement of cacao germplasm [PDF]
, 2017 These guidelines describe technical procedures that minimize the risk of pest introductions with movement of cacao germplasm for research, crop improvement, plant breeding, exploration or conservation.
Bioversity International +4 more
core
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Costa Rica
EFSA Journal, Volume 22, Issue 11, November 2024.Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the probability of entry of pests (likelihood of pest freedom at entry), including both regulated and non‐regulated pests, associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Costa Rica.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source