Results 31 to 40 of about 70,103 (155)

Cross-sectional study on prevalence and molecular characteristics of plasmid mediated ESBL/AmpC-producing Escherichia coli isolated from veal calves at slaughter. [PDF]

PLoS ONE, 2013
OBJECTIVES: The presence of ESBL/AmpC-producing E. coli in cattle has been reported previously, however information on veal calves is limited. This study describes the prevalence and molecular characteristics of E.
Joost Hordijk, Jaap A Wagenaar, Arie Kant, Alieda van Essen-Zandbergen, Cindy Dierikx, Kees Veldman, Ben Wit, Dik Mevius   +7 more
doaj   +1 more source

Veal calves ROC curve parameters.

, 2022
Criterion values express as normalized expression level (FKBP5/TBP) and coordinates of ROC curve for FKBP5 down-regulation as a screening test to detect GC administration in veal calves. (DOCX)
Antonella Fanelli (5507333), Francesca Tiziana Cannizzo (1959004), Sara Divari (664335), Matteo Cuccato (13104610)   +3 more
core   +1 more source

Association between transfer of passive immunity and health disorders in multisource commingled dairy calves raised for veal or other purposes: Systematic review and meta-analysis

Journal of Dairy Science, 2022
: Inadequate transfer of passive immunity (ITPI) in newborn dairy calves remains an important risk factor for mortality and morbidity. Most available studies are focused on calves delivered and raised on the same farms. This setting is far different from
A. Abdallah, D. Francoz, J. Berman, S. Dufour, S. Buczinski   +4 more
doaj   +1 more source

Veal and beef meat quality of crossbred calves from dairy herds using sexed semen and semen from double-muscled sires

Italian Journal of Animal Science, 2023
The use of sexed semen to produce replacement heifers in dairy farms allows many cows to be inseminated with bulls of beef breeds with the aim of improving meat production.
Giovanni Bittante, Matteo Bergamaschi, Ni Qianlin, Nageshvar Patel, Hugo Toledo-Alvarado, Alessio Cecchinato   +5 more
doaj   +1 more source

Principal component analysis on fatty acid composition of the meat deriving from calves, young bull and bull of Maremmana breed slaughtered at different age [PDF]

Ciência Rural, 2021
: This study evaluated the performance at slaughtering of calves; young bull and bull of Maremmana breed, and compared, through Analysis of Variance (ANOVA) and Principal Component Analysis (PCA) on fatty acid composition, the characteristics of the ...
Clara Sargentini, Roberto Tocci, Antonio Bonelli, Davide Rondina   +3 more
doaj   +1 more source

Regucalcin expression profiles in veal calf testis: validation of histological and molecular tests to detect sex steroids illicit administration [PDF]

PeerJ, 2021
Background Sex steroids administration in meat producing animals is forbidden within the EU to preserve consumers’ safety, but continuous monitoring to identify resurgence of their misuse is needed.
Alessandro Benedetto, Elena Biasibetti, Chiara Beltramo, Valentina Audino, Simone Peletto, Elena Maria Bozzetta, Marzia Pezzolato   +6 more
doaj   +2 more sources

Livestock-associated MRSA carriage in patients without direct contact with livestock. [PDF]

PLoS ONE, 2014
BACKGROUND:Livestock-associated MRSA (MC398) has emerged and is related to an extensive reservoir in pigs and veal calves. Individuals with direct contact with these animals and their family members are known to have high MC398 carriage rates.
Miranda M L van Rijen, Thijs Bosch, Erwin J M Verkade, Leo Schouls, Jan A J W Kluytmans, CAM Study Group   +5 more
doaj   +1 more source

Data on Gastrointestinal and Claw Disorders as Possible Predictive Factors in Beef Cattle and Veal Calves’ Health and Welfare

Data, 2022
Today, consumers have a growing concern about the welfare of beef cattle, and specific schemes have been proposed to assess their wellbeing during the fattening.
Luisa Magrin, Barbara Contiero, Giulio Cozzi, Flaviana Gottardo   +3 more
doaj   +1 more source

A randomized controlled trial investigating the effect of transport duration and age at transport on surplus dairy calves: Part I. Impact on health and growth

Journal of Dairy Science, 2023
: Calves arriving to veal and dairy-beef facilities in poor condition are at risk of future health challenges and reduced growth rates, and limited knowledge is available on how time in transit affects subsequent health and growth of these animals.
H.M. Goetz, K.C. Creutzinger, D.F. Kelton, J.H.C. Costa, C.B. Winder, D.L. Renaud   +5 more
doaj   +1 more source

Evaluation of on-farm veal calves’ responses to unfamiliar humans and potential influencing factors

Animal, 2012
The human–animal relationship is an important component of the welfare of farm animals and for this reason animal responsiveness tests to humans are included in on-farm welfare assessment schemes that provide indicators for this.
H. Leruste, E.A.M. Bokkers, L.F.M. Heutinck, M. Wolthuis-Fillerup, J.T.N. van der Werf, M. Brscic, G. Cozzi, B. Engel, C.G. van Reenen, B.J. Lensink   +9 more
doaj   +1 more source