Results 211 to 220 of about 50,603 (262)

Choosing veganism

Veterinary Record, 2018
openaire   +2 more sources

Mutter vegan – Baby vegan gestillt

Pädiatrie & Pädologie, 2020
openaire   +1 more source

Vegan Vending

2019
Stanford Social Innovation Review, 18(1), 7 ...
openaire   +1 more source

Non-vegan consumers buying vegan food: the moderating role of conformity

British Food Journal, 2022
Elisa Martinelli, Francesca De Canio
exaly  

Using HPMC to improve sensory properties of vegan omelet analogue: Effect of HPMC on water retention, oil adsorption, and thermal gelation

Food Hydrocolloids, 2023
Zhou Lu, Hongshun Yang
exaly  

Vegan Athletes

2023
António Pedro Mendes, Francisco Pereira, Vítor Hugo Teixeira   +2 more
openaire   +3 more sources

Vegan tours in China: Motivation and benefits

International Journal of Tourism Research, 2021
Shanshi Li, Xiao-Xiao Liu, Noel Scott
exaly  

Vegan labeling for what is already vegan: Product perceptions and consumption intentions

Appetite, 2022
Gesa Stremmel
exaly  

Pattern analysis of vegan eating reveals healthy and unhealthy patterns within the vegan diet

Public Health Nutrition, 2022
Katie E Lane
exaly  

Would you buy vegan meatballs? The policy issues around vegan and meat-sounding labelling of plant-based meat alternatives

Food Policy, 2022
Eugenio Demartini, Daniel Vecchiato, Anna Gaviglio   +2 more
exaly