Results 171 to 180 of about 558,060 (212)

Adherence versus striving to adhere to vegan, vegetarian, or pescatarian diets: Applying a goal-centered, self-regulatory framework

Journal of Health Psychology, 2022
Adherence to plant-rich diets remains low despite numerous health benefits accruing to such practices. We sought to distinguish college students who report high adherence to a plant-rich diet (“Sustainers”) from those who are less successful (“Strivers”).
Linda S. Ruehlman, P. Karoly
semanticscholar   +1 more source

Adaptation and validation of the Dietarian Identity Questionnaire (DIQ) into the Spanish context (Adaptación y validación al contexto español del Cuestionario de Identidad Alimentaria — DIQ)

International Journal of Social Psychology, 2021
The aim of this study is to adapt and validate the Dietarian Identity Questionnaire (DIQ) into the Spanish context. In an initial study, a confirmatory factor analysis was performed, obtaining good validity and goodness-of-fit indices (CMIN/DF = 2.026 ...
Cristina Chinea-Montesdeoca, Ernesto Suárez, B. Hernández, Isabel Duarte-Lores   +3 more
semanticscholar   +1 more source

The vegan dystopia: Understanding the psychosocial experience of vystopia

Psychology of Human-Animal Intergroup Relations
While most often explored in fictional contexts, the ability to imagine alternative worlds (i.e., utopias and dystopias) may play a critical role in shaping human morality, justice, and social change.
Pierce Veitch, Rebecca Gregson
semanticscholar   +1 more source

Taking Pride in Vegan Consumption: A Construal Level Theory Account of Ad Message Appeal and Future Self Connectedness

Psychology & Marketing
Despite growing interest in vegan products, research examining the motivations, underlying psychological processes, and boundary conditions that drive consumer preference for vegan products remains limited.
Mona Safizadeh, A. Yazdanparast, Reto Felix   +2 more
semanticscholar   +1 more source

Nutritional knowledge, carbohydrate quality, and fat phobia: cross-sectional study on vegetarians

Psychology, Health & Medicine
In contemporary society, where vegetarian diets are gaining popularity, it is imperative to develop a profound understanding of these individuals’ dietary choices and their health implications. Specifically, it is crucial to examine how the prevalence of
Fatma Beyza Gökcüoğlu, M. Arslan
semanticscholar   +1 more source

Educational presentations reduce meat consumption across two universities

Psychology of Human-Animal Intergroup Relations
Reducing consumption of animal products is crucial to addressing the climate crisis. Educational interventions have shown promise in promoting plant-based diets, but the picture is not yet clear.
Elise Hankins, Chloe J. Balhatchet, Christopher Bryant, Matti Wilks, Chris Macdonald, Rebecca Hankins, Patience Abugu, Tommy Walker Mackay, William McFarlane Smith, H.-W. Hazel, Sophie Clargo   +10 more
semanticscholar   +1 more source

[Vegetarianism and veganism lifestyle: Motivation and psychological dimensions associated with selective diet].

Presse medicale (Paris, France : 1983), 2017
Vegetarianism is a food consumption pattern. Vegetarianism, at large, includes several diets depending on exclusion's degree (partial or total) of animal products (meat or dairy). Among them we distinguish, according to the restriction order, flexitarian, semi-vegetarian, pesco-vegetarian, lacto-ovo-vegetarian, vegan food, raw food and fruit diets ...
Sasha, Mathieu, Géraldine, Dorard
openaire   +1 more source

The relation between character strengths and sustainable consumption behavior

Global Environmental Psychology
The study aimed to investigate the relationship between character strengths and sustainable consumption. Moreover, the study examined differences in character strengths between individuals who follow vegan/vegetarian diets and those who are omnivores ...
Petra Jansen, M. Rahe, Sabine Hoja
semanticscholar   +1 more source

Social Psychology and the Value of Vegan Business Representation for Animal Law Reform

2016
Article published in the Michigan State Law Review.
openaire   +1 more source

A dynamic identity process approach to veg*nism: Does identity status matter among meat‐reducers?

Journal of Community & Applied Social Psychology
The current study investigated meat‐reducers' (vegan, vegetarian, and flexitarian) dietary identities using an identity process approach. Drawing on identity development theories, we aimed to (i) classify meat‐reducers from the United Kingdom and United ...
S. Bagci, A. D. Yilmaz
semanticscholar   +1 more source