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Beyond the Choice of What You Put in Your Mouth: A Systematic Mapping Review of Veganism and Vegan Identity [PDF]

open access: yesFrontiers in Psychology, 2022
In recent years, and in the current climate crisis, the interest in veganism and sustainable diet/lifestyle has increased. This growing interest can also be seen within academia.
Sara Vestergren, Mete Sefa Uysal
doaj   +3 more sources

Veganism, cuisine, and class: exploring taste as a facilitator in adopting a vegan lifestyle in Santiago, Chile [PDF]

open access: yesFrontiers in Sociology
IntroductionVeganism is a movement that avoids consuming animal products. This lifestyle is commonly represented as elitist despite the broad range of people who follow it.
Claudia Giacoman, Camila Joustra
doaj   +3 more sources

Vegan food geographies and the rise of Big Veganism [PDF]

open access: yesProgress in Human Geography, 2022
Veganism is the subject of an increasingly diverse body of social scientific research, yet it remains relatively understudied in geography. Meanwhile, contemporary cultural commentaries note how veganism has gone mainstream, with critics warning of veganism’s corporate nature – expressed in the rise of what we term ‘Big Veganism’.
Sexton, AE, Garnett, T, Lorimer, J
openaire   +5 more sources

Masculinity and veganism: the effect of linking vegan dishes with masculinity on men's attitudes toward vegan food

open access: yesFrontiers in Communication, 2023
IntroductionVegetarian or vegan diets are not yet popular with most men, though they are beneficial for both health and the environment. Men's low preference for such diets might stem from the prevalent association of meat with masculinity, and of ...
Alma Elisabeth Scholz   +2 more
doaj   +2 more sources

Claiming veganism and vegan geographies

open access: yesThe Geographical Journal, 2023
AbstractA decade ago, veganism was a fringe radical movement. It was also largely absent from the geographical discipline, despite a rich history of vegan scholarship being present in disciplines such as Sociology and Psychology. However, veganism has recently seen a surge in popularity, with more people than ever before becoming vegan for a mixture of
Catherine Oliver   +2 more
openaire   +2 more sources

The Impact of a Vegan Diet on Many Aspects of Health: The Overlooked Side of Veganism [PDF]

open access: yesCureus, 2023
Vegetarianism in any of its various forms, particularly veganism, has been increasing in popularity over the past few years, especially among the young population in the United States. While several studies have shown that a vegan diet (VD) decreases the
Atul D. Bali, R. Naik
semanticscholar   +2 more sources

The Ethics of Veganism [PDF]

open access: yesCureus
In this article, we discuss the ethics of veganism by looking at the moral implications of having a vegan diet or plant-based diet. Veganism is a way of diet that forbids or avoids consuming any animal products.
Aryan Jaiswal, Tripti Shrivastava
semanticscholar   +2 more sources

Veganism, vegetarianism, bone mineral density, and fracture risk: a systematic review and meta-analysis [PDF]

open access: bronzeNutrition reviews, 2018
Context The numbers of vegans and vegetarians have increased in the last decades. However, the impact of these diets on bone health is still under debate.
Isabel Iguacel   +4 more
openalex   +2 more sources

Jain Veganism: Ancient Wisdom, New Opportunities

open access: yesReligions, 2021
This article seeks to elevate contemporary Jain voices calling for the adoption of a vegan lifestyle as a sign of solidarity with the transnational vegan movement and its animal rights, environmental protection, and health aspirations. Just as important,
Christopher Jain Miller   +1 more
doaj   +2 more sources

Morality-related and revolution-related arguments in Facebook discussions concerning veganism

open access: diamondRes Rhetorica, 2017
The paper claims that in the online discussions on Facebook concerning veganism – a brand new social food habit in Western societies – one can observe the mixture of traditional moral and revolutionary arguments.
Giuditta Spassini
doaj   +3 more sources

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