Results 171 to 180 of about 10,442 (290)
Editorial: Reducing consumption of animal products
Christopher Bryant +3 more
doaj +1 more source
The Treatment Experiences of Vegetarians and Vegans with an Eating Disorder: A Qualitative Study. [PDF]
McLean CP, de Boer K, Lee MF, McLean SA.
europepmc +1 more source
Herbarium collections are powerful, yet underutilized, tools for global biodiversity conservation and protected area management. By integrating digitized herbarium records with existing biodiversity data, previously unknown plant species were uncovered, exposing critical gaps in conservation knowledge.
Sven P. Batke +6 more
wiley +1 more source
The motivations and practices of vegetarian and vegan Saudis. [PDF]
Alnasser A, Alomran N.
europepmc +1 more source
The jewel‐like flowers of Thismia are as rare as they are beautiful, often recorded from only a single site per species. Access to 15 populations of T. kobensis has enabled an uncommon, range‐wide assessment of morphology, genetics, and fungal partners. Our analyses showed that T.
Kenji Suetsugu +4 more
wiley +1 more source
Envisioning the Future of Fine Dining: Insights from a Multi-Methods Study in Germany. [PDF]
Subbotina-Dubinski Y, Carbon CC.
europepmc +1 more source
The global decline in biodiversity can be partly ameliorated by sympathetic design of green spaces within urban environments. This includes roundabouts on road systems. This study utilised a combination of approaches to assess levels of plant and bacterial diversity in roundabouts of varying size, soil characteristics and habitat complexity.
Ethan Mitchell‐Innes +4 more
wiley +1 more source
Self-Reported Adherence to Vegetarian and Vegan Diets: Insights From the 3rd Bavarian Food Consumption Survey. [PDF]
Gimpfl S +8 more
europepmc +1 more source
Editorial: Exploration of dietary correlates of conspiratorial thinking. [PDF]
Rastmanesh R, Dagnall N, Wang G.
europepmc +1 more source
Tropical forests are rapidly declining. One promising strategy to reverse the loss of tropical forest is the establishment of agroforestry on open land. We combined interviews with biodiversity surveys to learn general lessons from success and nonsuccess stories of the establishment of open‐land‐derived coffee agroforests in one of the world's ...
Lucas M. Fonzaghi +3 more
wiley +1 more source

