Results 81 to 90 of about 790,986 (250)

Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study

open access: yesNutrition Journal
Background Cohort studies in Western countries have shown positive long-term benefits of vegetable and fruit consumption in relation to mortality. However, specific characteristics of Asian dietary patterns may modify these associations, and previous ...
Yasufumi Kato   +29 more
doaj   +1 more source

Self-reported fruit and vegetable intake obtained through a brief telephone interview among users of the Academia da Saúde Program: a validation study, Belo Horizonte, Minas Gerais, Brazil, 2016-2017 [PDF]

open access: yesEpidemiologia e Serviços de Saúde
Objective: To assess the validity of fruit and vegetable intake data among users of a health promotion service of the Brazilian Unified Health System (Sistema Único de Saúde, SUS).
Maria Cecília Ramos de Carvalho   +3 more
doaj   +4 more sources

Ex‐Ante Assessment of Farm Resilience to Institutional Shocks: A Modeling Approach

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Using the agent‐based model SWISSland, we simulate farm‐level responses and interactions under two institutional shocks: tariff reductions and direct payment reductions. Using a framework we developed, we assess resilience capacities, resilience attributes, and the provision of private and public goods, following the shock.
Nadja El Benni, Gabriele Mack
wiley   +1 more source

Greater vegetable variety and amount are associated with lower prevalence of coronary heart disease: National Health and Nutrition Examination Survey, 1999–2014

open access: yesNutrition Journal, 2018
Background The 2015–2020 Dietary Guidelines for Americans (DGA) provides specific intake recommendations for vegetable variety and amount in order to protect against chronic disease.
Zach Conrad, Susan Raatz, Lisa Jahns
doaj   +1 more source

The Effect of SNAP Purchasing Power on Diet Quality

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT The Supplemental Nutrition Assistance Program (SNAP) benefits millions of eligible low‐income Americans by increasing access to food, helping to reduce food insecurity. Previous studies have documented that the geographical variation in local food prices leads to significant differences in SNAP's purchasing power.
Farah Khan, Augustine Denteh
wiley   +1 more source

Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption

open access: yesInternational Journal of Behavioral Nutrition and Physical Activity, 2006
Background Fruit and vegetable consumption is traditionally low in Iceland. The results of the Pro Children cross-Europe survey showed that the consumption was lowest among children in Iceland.
Due Pernille   +5 more
doaj   +1 more source

Analyzing Parental Influence on Fruit and Vegetable Consumption [PDF]

open access: yes
Most parents are aware of fruits and vegetables being healthy for children, but children's and adolescents's dietary intake of F&V is still below the recommendations.
Hartmann, Monika   +2 more
core  

Constructing and Validating New County‐Level Cultural Capital Indices for Applied Policy Analysis: Evidence From SNAP Take‐Up

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Cultural capital influences a wide range of social and economic outcomes, yet quantitative measures suitable for policy analysis remain limited. We develop county‐level cultural capital indices for the US based on Bourdieu's framework of objectified, embodied, and institutionalized cultural capital.
Pratyoosh Kashyap   +2 more
wiley   +1 more source

Research reports : 48th annual Pacific Northwest Vegetable Insect Conference

open access: yes
Proceedings of the 48th Pacific Northwest Vegetable Insect Conference, held January 9-10, 1989 at the Imperial Hotel in Portland ...
Pacific Northwest Vegetable Insect Conference
core   +6 more sources

Nutritional assessment of children enrolled in a structured childcare setting [PDF]

open access: yes, 2002
Plan BDetermining the nutrition status of children in a structured daycare setting will reflect their health status. Children who have proper nutritional status are generally in better health and have a decreased risk for developing disease in the future.
Bauer, Brooke
core  

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