Results 21 to 30 of about 93,158 (308)

Lipid components and oxidative status of selected specialty oils [PDF]

, 2012
Many vegetable oils are marketed as specialty oils because of their retained flavors, tastes and distinct characteristics. Specialty oil samples which were commercially produced and retailed were purchased from local superstores in Reading, UK ...
Dutta, Paresh, Dutta, P. C., Kochhar, SP, Madawala, Samanthi, Sveriges lantbruksuniversitet., Dutta, Paresh,, Madawala, Samanthi,, Kochhar, S. P., P. Madawala, S. R.   +8 more
core   +1 more source

Thermal Degradation of Vegetable Oils

Foods, 2023
Vegetable oils provide lipids and nutrition and provide foods with a desirable flavor, color, and crispy texture when used to prepare fried foods. However, the oil quality is degraded at elevated temperatures, and thus must be examined frequently because of the damage to human health.
Yi-Hsiou Tsai, Donyau Chiang, Yu-Ting Li, Tsong-Pyng Perng, Sanboh Lee   +4 more
openaire   +3 more sources

Modelling the kinetics of transesterification reaction of sunflower oil with ethanol in microreactors [PDF]

, 2013
Transesterification reaction of vegetable oil with ethanol leads to ethyl esters, used to date for applications principally in food and cosmetic industry.
Thiebaud-Roux, Sophie, Prat, Laurent E., Richard, Romain   +2 more
core   +1 more source

Utilisation of vegetable oils in the production of lovastatin by Aspergillus terreus ATCC 20542 in submerged cultivation [PDF]

Maejo International Journal of Science and Technology, 2011
The effect of vegetable oils as a supplementary carbon source during the production of lovastatin by Aspergillus terreus ATCC 20542 in submerged culture was investigated.
Pattana Sripalakit
doaj  

Penggunaan Berbagai Jenis Minyak Sebagai Sumber Energi Dalam Ransum Untuk Menurunkan Kadar Kolestrol Telur Puyuh (Cortunix-cortunix japonica)

Jurnal Agripet, 2016
. A study on the use vegetable oil as energy source in diet to decrease cholestrol concentration of quail egg conducted at exprimental Farm-Syiah Kuala University.
Cut Aida Fitri, Zulfan Zulfan
doaj   +1 more source

Investigation of wetting and hydrophobic properties of bitumen modified with different vegetable oils

Journal of Innovative Transportation, 2021
In this study, the effects of oils obtained from vegetable products on the physical, mechanical and hydrophobic properties of bitumen were investigated. Within the scope of the study, six different vegetable oils were used for bitumen modification: hemp ...
Sercan Serin, Sümeyye Elif Demirezer
doaj   +1 more source

Vegetable Oil-Based Nanolubricants in Machining: From Physicochemical Properties to Application

Chinese Journal of Mechanical Engineering, 2023
Cutting fluid is crucial in ensuring surface quality and machining accuracy during machining. However, traditional mineral oil-based cutting fluids no longer meet modern machining’s health and environmental protection requirements.
Xiaotian Zhang, Changhe Li, Zongming Zhou, Bo Liu, Yanbin Zhang, Min Yang, Teng Gao, Mingzheng Liu, Naiqing Zhang, Zafar Said, Shubham Sharma, Hafiz Muhammad Ali   +11 more
doaj   +1 more source

On-line monitoring of the transesterification reaction between triglycerides and ethanol using near infrared spectroscopy combined with gas chromatography [PDF]

, 2011
Many analytical procedures have been developed to determine the composition of reaction mixtures during transesterification of vegetable oils with alcohols.
Ying Li, Sophie Thiebaud-Roux, Prat, Laurent E., Richard, Romain, Dubreuil, Brigitte, Romain Richard, Thiebaud-Roux, Sophie, Laurent Prat, Liu, Ying, Li, Ying, Brigitte Dubreuil, Prat, Laurent, Thiebaud Roux, Sophie   +12 more
core   +1 more source

Seeds of Zizyphus lotus: In Vivo Healing Properties of the Vegetable Oil

The Scientific World Journal, 2020
The present study has been undertaken in order to highlight the healing effect of Zizyphus lotus vegetable oil. The seeds of this plant contain an oil rate of 30%.
C. Rais, C. Slimani, M. Benidir, L. Elhanafi, I. Zeouk, F. Errachidi, L. El Ghadraoui, S. Louahlia   +7 more
doaj   +1 more source

Genetic Manipulation of Non-Classic Oilseed Plants for Enhancement of Their Potential as a Biofactory for Triacylglycerol Production

Engineering, 2018
Global demand for vegetable oil is anticipated to double by 2030. The current vegetable oil production platforms, including oil palm and temperate oilseeds, are unlikely to produce such an expansion.
Xiao-Yu Xu, Hong-Kun Yang, Surinder P. Singh, Peter J. Sharp, Qing Liu   +4 more
doaj   +1 more source