AN ECONOMICAL STUDY OF FACTORS AFFECTED THE EGYPTIAN IMPORTS FROOMM FaD VEGETABLE OILS [PDF]
Journal of Agricultural Economics and Social Sciences, 2002 The objective of this study is to determine the most important affected factors of the Egyptian imports from food vegetable oils, such as cotton seed oil, Groundnut oil, Mize germ oil, olive oil, palm oil, Sesame seed oil, soybean oil and sunflower ...
M. Soliman,
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Aspects of conducting a forensic commodity examination of sunflower oil
Bulletin of Kharkiv National University of Internal Affairs, 2023 Vegetable oil production has been growing steadily, driven by increased consumption, including industrial consumption, and by producers developing the production of oils from fruits, nuts and grains.
L. А. Sоlоnіchenkо +1 more
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N-Alkane profiles of lard and vegetable oils, and their chemometrics differentiation
, 2023 This research aims to examine fat from various vegetable oils using n-alkane profiles, as well as chemometrics and machine learning. Unsaponifiable vegetable oils (coconut, peanut, palm and soybean oils) were separated and analysed using gas ...
Yusof, Mohd Termizi +9 more
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Physical and chemical characteristics of water pipe tobaccos [PDF]
BIO Web of ConferencesThe aim of the study is to determine the main physical and chemical characteristics of water pipe (hookah) tobacco mixtures sold on the Bulgarian market.
Ivanova Tanya, Sirakova Mihaela
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Journal of Innovative Transportation, 2021 In this study, the effects of oils obtained from vegetable products on the physical, mechanical and hydrophobic properties of bitumen were investigated. Within the scope of the study, six different vegetable oils were used for bitumen modification: hemp ...
Sercan Serin, Sümeyye Elif Demirezer
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On-line monitoring of the transesterification reaction between triglycerides and ethanol using near infrared spectroscopy combined with gas chromatography [PDF]
, 2011 Many analytical procedures have been developed to determine the composition of reaction mixtures during transesterification of vegetable oils with alcohols.
Ying Li +12 more
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Physicochemical and sensory analysis of wafers with different types of tahini fillings [PDF]
BIO Web of ConferencesWafers are popular low-moisture confectionery products, typically composed of thin baked sheets and sweet fillings, which provide extended shelf life and distinctive texture. This study investigates the influence of different tahini-based fillings on the
Hadjikinova Raina +2 more
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Experimental Study on the Production of Karanja Oil Methyl Ester and Its Effect on Diesel Engine [PDF]
, 2012 Fast depletion of fossil fuel resources forces the extensive research on the alternative fuels. Vegetable oils edible or non edible can be a better substitute for the petroleum diesel.
N Shrivastava +8 more
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Chemical, technological and sensory properties of enhanced white chocolate with unconventional ingredients [PDF]
BIO Web of ConferencesFrom the group of confectionery products, chocolate items are among the most preferred by all age groups. One of the four types of chocolate mass is white.
Petrova Ivanka +2 more
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