Results 41 to 50 of about 197,864 (305)

Microfluidic Engineering of Chitosan‐Coated Nanoemulsions for Controlled Release and Stability in Space Pharmaceutics

Advanced Materials Technologies, EarlyView.
Microfluidic engineering enables the fabrication of chitosan‐coated, melatonin‐loaded nanoemulsions with controlled release and enhanced physicochemical stability for space pharmaceutics. Interfacial biopolymer coating modulates droplet behavior under accelerated thermal stress and simulated microgravity.
Modupe Adebowale, Nguyen Van Duc Long, Philip M Williams, Volker Hessel   +3 more
wiley   +1 more source

Acrylated Biopolymers Derived via Epoxidation and Subsequent Acrylation of Vegetable Oils

International Journal of Polymer Science, 2022
Chemically modified vegetable oils have become commercially attractive nowadays because they can be utilized as specialized components for the production of bioplasticizers and biopolymers due to their characteristics as being inexpensive, nontoxic ...
Yee Heng Ho, Anupreetha Parthiban, Min Chyong Thian, Zhen Hong Ban, Parthiban Siwayanan   +4 more
doaj   +1 more source

Assessment of Virgin Olive Oil Adulteration by a Rapid Luminescent Method [PDF]

, 2019
The adulteration of virgin olive oil with hazelnut oil is a common fraud in the food industry, which makes mandatory the development of accurate methods to guarantee the authenticity and traceability of virgin olive oil.
Fernández Recamales, Ángeles, González Domínguez, Raúl, Morales Millán, María Teresa, Sayago Gómez, Ana   +3 more
core   +1 more source

Edible Pouch Motors

Advanced Robotics Research, EarlyView.
Edible robotics is an emerging field that leverages edible materials to construct robotic systems. This study presents a method to create thin, lightweight, yet powerful edible soft actuators, namely edible pouch motors. The successful operation of these edible actuators and grippers renders their potential to advance future developments in edible ...
Keigo Takahashi, Kazuma Takai, Ryuma Niiyama, Jun Shintake   +3 more
wiley   +1 more source

Development and Validation of a Stable Isotope Dilution Headspace–SPME–GC/MS Method for the Determination of Vanillin in Fragrant Vegetable Oils

Molecules, 2023
It has been reported that vanillin has been intentionally added to enhance the taste and flavor of low-quality vegetable oils. Therefore, it is crucial to investigate the accurate concentrations of vanillin in three types of fragrant vegetable oils ...
Fangyi Mei, Hongling Wang, Yuquan Zhang, Mei Zhang, Shuai Zhou, Haiming Shi, Yuanrong Jiang   +6 more
doaj   +1 more source

Friction and wear phenomena of vegetable oil based lubricants with additives at severe sliding wear conditions [PDF]

, 2017
The tribological responses of palm oil and soybean oil, combined with two commercial antiwear additives (zinc dialkyl dithiophosphate and boron compound), were investigated at a lubricant temperature of 100 °C and under severe contact conditions in a ...
Adli Bahari, Ajayi O. O., Andersson P., Azhari M. A., Fox N., Houwink R., Hutchings I. M., Kirk R. E., Mitutoyo, Pawlak Z., Reeves C. J., Roger Lewis, Shturmakov A. J., Singer I. L., Stachowiak G. W., Talib N., Talib N., Tom Slatter, Zahid R.   +18 more
core   +1 more source

Plant Genetic Engineering: Technological Pathways, Application Scenarios, and Future Directions

Advanced Science, EarlyView.
This review maps the fast‐evolving landscape of plant genetic engineering, linking enabling platforms with trait‐focused applications in architecture optimization, stress resilience, yield improvement, and quality enhancement. It highlights how genome editing, transgenic strategies, and emerging multi‐gene approaches reshape breeding pipelines, while ...
Peilin Wang, Wenzhi Wang, Dongjiao Wang, Qibin Wu, Youxiong Que   +4 more
wiley   +1 more source

Comparative Analysis and Determination of the Fatty Acid Composition of Kazakhstan’s Commercial Vegetable Oils by GC-FID

Applied Sciences, 2023
Here, we present the results of analyzing the fatty acid composition of the main edible vegetable oils from Kazakhstani oilseed producers (safflower, sunflower, maize (corn), linseed, cottonseed, soybean and rapeseed) in comparison with the known fatty ...
Maxat Toishimanov, Meruyet Nurgaliyeva, Assiya Serikbayeva, Zhulduz Suleimenova, Karima Myrzabek, Aksholpan Shokan, Nurgul Myrzabayeva   +6 more
doaj   +1 more source

Polymers used to absorb fats and oils: A concept [PDF]

, 1974
One approach to problem of excessive oils and fats is to develop method by which oil is absorbed into solid mixture for elimination as solid waste. Materials proposed for these purposes are cross-linked (network) polymers that have high affinity for ...
Marsh, H. E., Jr.
core   +1 more source

RECYCLİNG OF WASTE VEGETABLE OİLS

Bartın University International Journal of Natural and Applied Sciences, 2022
With the increasing fast-paced consumption culture in the world, our resources are rapidly decreasing, and environmental pollution is increasing with the unconscious release of used products to nature. With the decrease in resources, the issue of raw material supply emerges as a serious problem. Among the products used, the most harmful products to the
ACHYLOV, Ayly, KAYGIN, Bülent
openaire   +2 more sources