Results 171 to 180 of about 982,237 (384)
Risk Assessment of Distribution Networks Considering Climate Change and Vegetation Management Impacts [PDF]
This paper presents a comprehensive risk assessment model for power distribution networks with a focus on the influence of climate conditions and vegetation management on outage risks. Using a dataset comprising outage records, meteorological indicators, and vegetation metrics, this paper develops a logistic regression model that outperformed several ...
arxiv
Band steaming for intra-row weed control in direct-sown vegetables [PDF]
Recent results with band-steaming in organic vegetables are ...
Jørgensen, Scientist Martin Heide+1 more
core
Exploring barriers to utilizing local agricultural products in the catering industry
Abstract Both the proportion and expenditure of dining out and takeaway in Taiwan have been increasing year by year. This study investigates the factors influencing the catering service providers (CSPs) procurement of domestically produced or imported food materials.
Wan‐Yu Liu+2 more
wiley +1 more source
Abstract The transition from subsistence to market‐oriented agriculture holds the potential to boost rural economic progress and improve the well‐being of the rural poor in developing countries. Despite this potential, there is limited understanding of the key drivers for smallholder commercialization. In this study, we utilize comprehensive three‐wave
Abebayehu Girma Geffersa+1 more
wiley +1 more source
Vegetable Teratology: An Account of the Principal Deviations from the usual Construction of Plants [PDF]
Adam Bennett
openalex +1 more source
Fruit and Vegetable Bucks: Adams County Grocery Store Snap Incentive Program
Veggie Bucks provides a 50% discount on all fresh fruits and vegetables sold through Kennie’s Market produce department at the point of sale for the 5 highest cost items. The incentive period ran January - April, 2017.
Arvin, Cherry+8 more
core
Abstract Eco‐labels inform consumers about the sustainable attributes of a product, but consumer face challenges to differentiate and select for specific attributes. Certification programs are similarly challenged to incentivize adoption of sustainable practices in product supply chains when consumer ability to differentiate sustainable attributes is ...
Nicolas Gatti+5 more
wiley +1 more source
Will Eating More Vegetables Trim Our Body Weight? [PDF]
The purpose of the study is to examine the dietary consequences of greater consumption of vegetables by type and source. Dietary outcomes include calorie intake, USDA’s healthy eating index (HEI) scores, and intakes of fiber and sodium.
Lin, Biing-Hwan, Wendt, Minh
core +1 more source
Abstract The vegetable market experiences significant price fluctuations due to the complex interplay of trend, cyclical, seasonal, and irregular factors. This study takes Korean green onions as an example and employs the Christiano–Fitzgerald filter and the CensusX‐13 seasonal adjustment methods to decompose its price into four components: trend ...
Yiyang Qiao, Byeong‐il Ahn
wiley +1 more source
Kazakhstani womenʼs participation in online marketplaces: Benefits and barriers
Abstract This study aims to investigate womenʼs participation in offline and online marketplaces and identify related factors, particularly the digital divide, access to the internet, and the level of information and communications technology (ICT) proficiency.
Anel A. Kireyeva+4 more
wiley +1 more source