Results 191 to 200 of about 446,649 (309)
ABSTRACT Saponification is a key step for recovering the unsaponifiable fraction (USF) of lipids, which contains bioactive sterols, tocopherols, and carotenoids. This study optimized direct saponification conditions (50–300 g L−1 KOH; 60°C–100°C) to recover sterol‐rich USFs from the microalga Isochrysis galbana and the brown seaweed Ascophyllum nodosum,
Mina Zareie, Suzanne M. Budge
wiley +1 more source
This study investigates the nanoscale structures of biowax materials using the wide‐angle x‐ray scattering method. The biowaxes are combined with water‐based polymer dispersions to create barrier coatings for fiber‐based food packaging materials.
Sai Li +2 more
wiley +1 more source
A Review of the USDA's Expanded Food and Nutrition Education Program (EFNEP). [PDF]
Oliver D.
europepmc +1 more source
Mechanical Properties and Thermo‐Oxidative Aging of Hybrid EPDM Formulations With Bio‐Based Oils
This study evaluates bio‐based oil as an eco‐friendly replacement for paraffinic oil in EPDM rubber. While pure bio‐oil matches conventional mechanical properties, specific blends (25% and 75%) improve tensile strength and stiffness. The 50% blend requires tempering to optimize its sulfur network and morphology, eventually yielding a 35% strength ...
D. Šimić +4 more
wiley +1 more source
Grow against the flow: The impact of off-season vegetable production in Cambodia. [PDF]
Ignowski L +4 more
europepmc +1 more source
Abstract Composed of various minerals, the eggshell provides ideal conditions for embryonic development, and understanding its composition and structure is essential for clarifying its relationship with bone formation. This study characterized the structure and mineral profile of the Rhinoclemmys punctularia punctularia eggshell in relation to ...
Igor Mathias Trindade Lemos +8 more
wiley +1 more source
Gross morphology, Light Microscopy and Scanning Electron Microscopy revealed the structural organization of the oropharyngeal cavity of Kinosternon scorpioides scorpioides, characterized by mucous epithelium, epithelial pores, and developed lingual papillae.
Andréa Magalhães Bezerra +7 more
wiley +1 more source
Abstract Past research suggests that people exhibit robust waste aversion. However, many consumers routinely feel that they waste not only goods but also time, money, energy, and emotion and would be hard‐pressed to imagine their lives otherwise. Why does consumer waste persist? In this paper, we first propose a definition for consumer waste.
Marissa A. Sharif, Cait Lamberton
wiley +1 more source
Ursolic Acid Alleviates Orchitis via Modulating Ferroptosis in Peritubular Myoid Cells of Testis
Ursolic acid modulates key ferroptosis‐related pathways in the peritubular myoid cells of the testis in forest musk deer. ABSTRACT Chronic stress adversely affects reproductive health, increasing susceptibility to pathologies such as orchitis. Additionally, the maintenance of iron homeostasis is essential for preserving the function of the testicles ...
Yang Wang +11 more
wiley +1 more source
Fruit and Vegetable Consumption Among Adults: United States, August 2021-August 2023.
Won NY +3 more
europepmc +1 more source

