Results 251 to 260 of about 1,102,901 (365)

Facilitators and challenges to access fresh fruits and vegetables in a low to middle income group in Bangladesh: Consumers' perception. [PDF]

Public Health Pract (Oxf)
Fieroze F, Saify MB, Farwah U, Huque R.
europepmc   +1 more source

A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems

Business Strategy and the Environment, EarlyView.
ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini, Giacomo Pigatto, Andrea Tenucci   +2 more
wiley   +1 more source

Care and Handling Fresh Fruits and Vegetables in Retail Markets

, 1973
Dale W. Kretchman
openalex   +1 more source

Highlighting That Green Products Derive From Waste: Which Is the Effect on Consumer Behavioral Intention?

Business Strategy and the Environment, EarlyView.
ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley   +1 more source

Association Between Dietary Patterns and Myopia Among Children and Adolescents: A School-Based Cross-Sectional Study. [PDF]

J Ophthalmol
Li T, Yang J, Yan J, Yao X, Du B, Wu Q, Meng X, Liu Y, Lu Y, Ma F, Zhu Y, Wang Q, Yang Q, Kee CS, Yam CSJ, Cheong AMY, Wei R, Huang G, Yan H.   +18 more
europepmc   +1 more source

Operations Research‐Based Formalisation and Design of Sustainable Reverse Logistics for E‐Waste Supply Chains

Business Strategy and the Environment, EarlyView.
ABSTRACT This study demonstrates how a profitable, lean, and environmentally responsible e‐waste reverse logistics system can be designed using integrated Operations Research (OR) techniques. Addressing the growing urgency of responsible consumption (UN SDG 12) and the projected rise of the e‐waste sector to USD 137.60 billion by 2029, the research ...
Sheeba Pathak, Hajar Fatorachian
wiley   +1 more source

Nitrate measurement and age-specific carcinogenic and non-carcinogenic risk assessment in commonly consumed vegetables from Khuzestan Province, Iran. [PDF]

Sci Rep
Pakravan N, Noori SMA, Salehcheh M, Darvishnejad M, Seyedtabib M, Mohammadi E, Khodayar MJ.   +6 more
europepmc   +1 more source

Improving technical support for vegetable production in Mayotte through the creation of Recommended Technical Itineraries

, 2013
Thomas Praire
openalex   +1 more source

A Review – In Vitro Bile Acid Binding of Various Vegetables

, 2018
Talwinder S. Kahlon, Mei-Chen M Chui
openalex   +2 more sources

Connecting Thoughts and Actions: A Managerial Process Model on Circular Business Model Innovation

Business Strategy and the Environment, EarlyView.
ABSTRACT Addressing environmental grand challenges such as resource scarcity requires circular business model innovation (CBMI) that enables firms to efficiently close and slow resource cycles through novel activity systems. Drawing on a grounded theory approach based on 59 in‐depth interviews with top managers from Swiss SMEs, we developed a process ...
Fabian Takacs, Karolin Frankenberger
wiley   +1 more source