Results 291 to 300 of about 1,421,521 (394)

Food Loss and Waste Reduction in Specific Fruit and Vegetable Value Chains in Eastern Africa. [PDF]

Foods
Owino W, Kahenya P, Wafula E, Otieno G.
europepmc   +1 more source

Health-promoting components of fruits and vegetables in the diet.

Advances in Nutrition, 2013
R. Liu
semanticscholar   +1 more source

Environmentally Friendly Nanofiber Cellulose From Durian Rinds: A Sustainable Alternative Biomass Resource

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT A novel, efficient, and eco‐friendly sustainable process has been developed for the extraction of cellulose nanofibers (CNF) from durian rinds. The method utilizes low‐molecular‐weight 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) as an oxidation agent, in conjunction with sonication treatment, resulting in a significant reduction of processing
Nyoman Puspa Asri, Minarni Wartiningsih, Chintya Gunarto, Antonius Jimmy Widagdo, Yohannes Somawiharja, Yustia Wulandari Mirzayanti, Jia‐Ming Chern, Suryadi Ismadji   +7 more
wiley   +1 more source

Intake of fruits and vegetables (FAVs) on cognitive functions among adolescents and young adults: a scoping review. [PDF]

J Nutr Sci
Soans JS, Noronha JA, Mundkur SC, Nayak BS, Garg M, D'Souza SRB, Jathanna RD, Kotebagilu NP, Shenoy RP, Nagaraja R, Kamath P.   +10 more
europepmc   +1 more source

Health Risk Assessment of Selected Trace Metals in Edible Vegetables Grown in Obudu Urban Area of Cross River State Nigeria

, 2018
Michael Akomaye Akpe, Bassey E. Inah, Vincent N. Osabor   +2 more
openalex   +1 more source

Homologous Bio‐Tar and Bio‐Tar Pitch as Co‐Carbonization Agents in the Preparation of Mesophase Pitch

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The present work systematically compares the performance differences between two novel homologous materials employed as co‐carbonization agents in the synthesis of mesophase pitch. Low‐cost FCC slurry was used as the raw material, with bio‐tar (BT) and bio‐tar pitch (BTP) as co‐carbonization agents.
Mingzhi Wang, Xiaolong Zhou
wiley   +1 more source

Features of interactive recipes that support college students' self-efficacy in preparing produce. [PDF]

Front Public Health
Spaccarotella K, Korotka S.
europepmc   +1 more source

Isolation of vibrio parahaemolyticus from raw vegetables in local markets at Kuching and Samarahan [PDF]

, 2009
Mee Huong Ling
openalex  

Eggshell‐Based Biochar for Superior Adsorption of Crystal Violet Dye and Fluoride From Wastewater

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Present study investigates the efficiency of eggshell biochar as a low‐cost and ecofriendly adsorbent for the simultaneous removal of fluoride ions and crystal violet (CV) dye from wastewater. The eggshell waste was pyrolyzed to produce biochar, which was thoroughly characterized and subsequently employed for contaminant adsorption.
T. Mounika, A. Vijaya Bhaskar Reddy, V. Madhavi, K. V. Santhee Devi   +3 more
wiley   +1 more source